PARMESAN-BACON BUBBLE BREAD
When I needed to put some leftover bread dough to good use, I started with a recipe I often use for bubble bread and substituted savory ingredients for the sweet. -Lori McLain, Denton, Texas
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- Turn dough onto a lightly floured surface; divide and shape into 16 rolls. Place butter in a shallow bowl. In a large bowl, combine the shredded Parmesan, half the bacon, half the green onions, grated Parmesan, seasoning blend and sugar. Dip dough pieces in melted butter, then toss with cheese mixture to coat. Stack pieces in a greased 9-in. cast-iron skillet., Cover with a kitchen towel; let rise in a warm place until almost doubled, about 45 minutes. Preheat oven to 350°. Bake until golden brown, 20-25 minutes. Top with remaining bacon and green onions. Serve warm and, if desired, with Alfredo or marinara sauce.
Nutrition Facts : Calories 140 calories, Fat 6g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 311mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.
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Eva Sarker
[email protected]This is the best bubble bread recipe I've ever tried. It's so easy to make, and it always turns out perfectly. I love the combination of bacon, cheese, and bread. It's the perfect snack or appetizer.
suck d
[email protected]I made this bubble bread for my kids, and they loved it! They said it was the best bread they've ever had. I'll definitely be making this again.
Nathan Diviney
[email protected]This bubble bread is the perfect party food. It's easy to make ahead of time, and it can be served warm or at room temperature. It's always a hit with my friends and family.
Muhamad Asad
[email protected]I love this recipe! It's so easy to make, and it always turns out perfectly. I've made it for parties, potlucks, and even just for a snack. It's always a hit.
Palsang Dorje Lama
[email protected]This was my first time making bubble bread, and it turned out great! The instructions were easy to follow, and the bread was cooked perfectly. I'll definitely be making this again.
Tommy King
[email protected]This bubble bread is delicious! The bacon adds a nice smoky flavor, and the cheese is perfectly melted. I would definitely recommend this recipe.
Sikkanthar Mohd
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. It was so easy to make, and it turned out perfectly. The bread was light and fluffy, and the cheese was melted and gooey. I'll definitely be making this again.
Nazir Ahmad Nazir Ahmad
[email protected]This recipe is a keeper! It's so simple to make, but it tastes like it came from a bakery. I've made it several times now, and it's always a crowd-pleaser.
Nathan Mathews
[email protected]OMG, this bubble bread is amazing! The cheese is gooey, the bacon is crispy, and the bread is fluffy. I couldn't stop eating it. It was so good that I made it again the next day.
Dennis Feindel
[email protected]This Parmesan Bacon Bubble Bread was a hit at my last party! The combination of buttery bread, crispy bacon, and melted cheese was irresistible. I loved how easy it was to make, too. I'll definitely be making this again.