PARMESAN BAKED POTATOES
This is a great side dish recipe. The potatoes bake in the butter/parmesean mixture on the bottom of the baking dish and they are delish! Recipe Source~ tasteofhome.com
Provided by Angela Pietrantonio
Categories Potatoes
Time 45m
Number Of Ingredients 3
Steps:
- 1. In a 13x9 inch baking dish, pour melted butter onto bottom of dish. Sprinkle the Parmesan and place potatoes over cheese. Bake at 400* for 40 minutes or until potatoes are golden brown and tender. 4 points per serving
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Awais Khi
[email protected]I'm curious to see how it turns out.
Ronan Carlin
[email protected]Sounds interesting.
Gdsv Gvcv
[email protected]I'll give it a try.
Masud Khan
[email protected]Not bad.
Afamag Penja
[email protected]Meh.
Juan Alonzo
[email protected]These potatoes were a lot of work and they didn't taste that great. I wouldn't recommend them.
Hamza Bitar
[email protected]I followed the recipe but my potatoes didn't come out crispy. I think I need to cook them for longer next time.
MKRGAMER FF
[email protected]These potatoes were a little bland for my taste. I think I'll add some more seasoning next time.
jose esp
[email protected]I've made these potatoes several times and they always turn out perfectly. They're a family favorite.
Muhammad Affan
[email protected]These potatoes are a great side dish for any meal. I especially like them with roasted chicken.
Sam zaky Saradim kennels
[email protected]I added some chopped garlic to the potatoes before baking them. It gave them a delicious garlicky flavor.
Joseph Rakes
[email protected]I'm a vegetarian, so I used vegetable broth instead of chicken broth. The potatoes still turned out great.
Dechen Zangmo
[email protected]I followed the recipe exactly and the potatoes came out perfect. They were crispy and flavorful.
Romeo Bhai Vlogs
[email protected]These potatoes were easy to make and turned out great. I will definitely be making them again.
Sabbir Tushar
[email protected]I'm not a big fan of potatoes, but these were actually really good. The Parmesan cheese made all the difference.
Shazia Mukhtar
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them!
Nansubuga Ruth
[email protected]These potatoes were a hit with my family! They were crispy on the outside and fluffy on the inside, and the Parmesan cheese added a delicious flavor.