PARMESAN, BASIL AND LEMON WAFERS (FRICO) RECIPE
Steps:
- Preheat oven to 400 degrees F. Mix all ingredients together in a bowl. Transfer a heaping tablespoon of Parmesan mixture onto a silicone or parchment-lined baking sheet and lightly pat down. A silicone baking sheet is highly recommended for this recipe. Repeat with the remaining cheese mixture, spacing the spoonfuls about 1/2-inch apart. Bake for 3 to 5 minutes or until golden and crisp. Cool and use a flat spatula to transfer from lined baking sheet.
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yassmine meh
[email protected]I love these wafers! They're so crispy and flavorful. I can't wait to make them again.
Purity Mwangi
[email protected]These wafers are a great way to use up leftover Parmesan cheese. They're also a great way to add some flavor to your next party.
Silvia Adhiambo
[email protected]I've made these wafers several times now and they're always a hit. They're the perfect appetizer or snack for any occasion.
Rayan A/jebar
[email protected]These wafers are so easy to make and they're always delicious. I love the combination of Parmesan cheese, basil, and lemon.
Faria Hossain
[email protected]I followed the recipe exactly and the wafers turned out perfectly! They're crispy and flavorful, with a nice balance of Parmesan cheese, basil, and lemon.
Busisiw Mvunyiswa
[email protected]These wafers are a great way to use up leftover Parmesan cheese. They're also a great snack or appetizer to serve at parties.
Enkhsuren Enkhee
[email protected]I've made these wafers several times now and they're always a hit. They're so easy to make and they're always delicious.
Super cuber Reshan
[email protected]These wafers are delicious! I love the combination of Parmesan cheese, basil, and lemon. They're the perfect appetizer or snack.
Thulie Thulie
[email protected]I made these wafers for a party last weekend and they were a huge success! Everyone loved them. They're so easy to make and they're a great way to use up leftover Parmesan cheese.
Bolanle Kayode
[email protected]These Parmesan Basil and Lemon Wafers are a delicious and easy-to-make snack or appetizer. I followed the recipe exactly and they turned out perfectly! The wafers are crispy and flavorful, with a nice balance of Parmesan cheese, basil, and lemon. I s