PARMESAN BREADCRUMB-TOPPED BAKED HALIBUT RECIPE - (4.3/5)
Provided by Shuger
Number Of Ingredients 9
Steps:
- Step 1 Place fish steaks in an greased shallow baking pan. Brush the fish all over with olive oil. Sprinkle with salt and pepper. Step 2 Combine bread crumbs, garlic, 1/4 cup olive oil, Parmesan cheese and thyme to a thick paste and pat onto surface of steaks. Step 3 Bake in a preheated 450 degree oven for 14 minutes per inch of thickness of fish or until fish is not longer translucent when tested with a fork. Garnish with lemon wedges and serve.
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Umar Matovu
[email protected]This dish is a keeper! The halibut is flaky and moist, and the topping is crispy and flavorful. I will definitely be making this again and again.
M Tariq
[email protected]I love this recipe! The halibut is always cooked perfectly and the topping is crispy and flavorful. I've made this dish several times and it's always a hit.
Popin John
[email protected]This recipe is easy to follow and the results are amazing! The halibut was cooked to perfection and the topping was crispy and flavorful. I highly recommend this recipe.
Kamaya White
[email protected]I'm not a big fan of fish, but this dish changed my mind! The halibut was cooked perfectly and the topping was delicious. I will definitely be making this again.
_https._idi0t8
[email protected]This dish is a great way to enjoy halibut. The fish is cooked perfectly and the topping is crispy and flavorful. I will definitely be making this again.
Amiya Worth
[email protected]I've made this dish several times and it's always a hit! The halibut is flaky and moist, and the topping is crispy and flavorful. I highly recommend this recipe.
Hafiz Mollah
[email protected]This is my go-to recipe for baked halibut. The fish is always cooked perfectly and the topping is crispy and flavorful. I love that this recipe is so easy to make.
Deeya Chhetri
[email protected]I made this dish for a dinner party and everyone loved it! The halibut was cooked perfectly and the topping was delicious. I highly recommend this recipe.
Kasumba Vicent
[email protected]This recipe is a great way to cook halibut. The fish is cooked perfectly and the topping is crispy and flavorful. I will definitely be making this again.
Emma Patch
[email protected]I'm not a fan of fish, but I loved this dish! The halibut was cooked perfectly and the topping was delicious. I highly recommend this recipe.
IMAKHU FREEMAN
[email protected]This dish is a keeper! The halibut is flaky and moist, and the topping is crispy and flavorful. I will definitely be making this again and again.
Nelisiwe Sithole
[email protected]I love this recipe! The halibut is always cooked perfectly and the topping is crispy and flavorful. I've made this dish several times and it's always a hit.
yahsin yahsin
[email protected]This recipe is easy to follow and the results are amazing! The halibut was cooked to perfection and the topping was crispy and flavorful. I highly recommend this recipe.
Naziru Sule
[email protected]I'm not a big fan of fish, but this dish changed my mind! The halibut was cooked perfectly and the topping was delicious. I will definitely be making this again.
D 7
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the halibut, and the topping was the perfect finishing touch. I highly recommend this recipe.
Shahid Bilal
[email protected]This Parmesan-breadcrumb topped baked halibut was a hit with my family! The fish was flaky and moist, and the topping was crispy and flavorful. I will definitely be making this again.