Make and share this Parmesan Chicken (Crock Pot) recipe from Food.com.
Provided by June Langton
Categories Chicken Breast
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix together dry soup mix, cream soups, milk and rice in medium bowl.
- Lay chicken breasts in the bottom of lightly greased crock pot.
- Place 1 tbsp butter on each breast and pour soup mixture over all.
- Season with salt and pepper and sprinkle with parmesan cheese.
- Cook on Low for 8 to 10 hours, or on high for 4 to 6 hours.
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Benjamin Ikwa
[email protected]Yum!
Sunar Bangla
[email protected]This recipe is easy to follow and the chicken turns out delicious. I love the crispy Parmesan cheese crust. I usually serve it with pasta or rice.
Rosetta
[email protected]I made this recipe for my family and they loved it! The chicken was so moist and flavorful, and the Parmesan cheese crust was the perfect finishing touch. I will definitely be making this again.
God Speed
[email protected]I'm always looking for new crock pot recipes, and this one did not disappoint. The chicken was cooked perfectly and the Parmesan cheese crust was amazing. I will definitely be making this again.
Clinton Kigen
[email protected]This recipe was a little bit time-consuming, but it was worth it. The chicken was so delicious and the Parmesan cheese crust was the perfect finishing touch.
Abdul Waheed
[email protected]I'm not a big fan of Parmesan cheese, but I decided to try this recipe anyway. I'm so glad I did! The Parmesan cheese crust was actually really good. The chicken was also very moist and flavorful.
Aleeha Waseem
[email protected]This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken I had in the fridge and it turned out great. The Parmesan cheese crust was the perfect touch.
james njeri
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and I got so many compliments. I will definitely be making this again.
Be_like_ Naa
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the Parmesan cheese crust was so flavorful. I served it with roasted vegetables and it was a hit with my family.
Rayhan Hossen
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken was so moist and tender, and the Parmesan cheese crust was amazing. I will definitely be making this again.
Muneer Jhanwari
[email protected]This recipe was easy to follow and the chicken turned out delicious. I loved the crispy Parmesan cheese crust. I will definitely be making this again.
Nepa Akter
[email protected]I've made this recipe several times and it always turns out great. The chicken is always moist and flavorful, and the Parmesan cheese crust is the perfect finishing touch. I usually serve it with pasta or rice.
Kaleb Lesch
[email protected]This Parmesan chicken crock pot recipe was a hit with my family! The chicken was tender and juicy, and the Parmesan cheese crust was golden brown and crispy. I served it with roasted vegetables and mashed potatoes, and it was a complete meal.