EGGNOG FRENCH TOAST WITH CRANBERRY-APPLE COMPOTE
Categories Berry Fruit Breakfast Brunch Bake Christmas Cranberry Apple Winter Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- Whisk first 4 ingredients in large bowl. Place bread slices in single layer in two 13x9x2-inch glass baking dishes. Pour custard over bread, dividing equally. Cover dishes and refrigerate at least 6 hours or overnight.
- Preheat oven to 450°F. Butter 2 large rimmed baking sheets with some melted butter. Using spatula, transfer bread slices to prepared baking sheets. Brush bread with remaining melted butter. Bake 10 minutes. Turn over bread slices and bake until golden brown and crisp on the outside but soft on the inside, about 6 minutes longer. Place 2 French toast slices on each of 8 plates. Dust generously with powdered sugar; serve with Cranberry-Apple Compote
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Babirye Mikidad
[email protected]This recipe was a little too sweet for my taste, but the eggnog French toast was delicious. I would probably use less sugar in the compote next time.
RAJ SONY
[email protected]I'm not usually a fan of French toast, but this recipe was a game-changer. The eggnog French toast was so rich and flavorful, and the cranberry-apple compote was the perfect topping. I will definitely be making this again!
Javier Flores
[email protected]This recipe is a great way to use up leftover eggnog. The eggnog French toast is light and fluffy, and the compote is tart and sweet. I topped mine with whipped cream and it was perfection!
md poran islam
[email protected]I made this recipe for my family on Christmas morning and they loved it! The eggnog French toast was so rich and flavorful, and the cranberry-apple compote was the perfect topping. I will definitely be making this again.
Mubiru Josh
[email protected]This is a great recipe for a special occasion breakfast or brunch. The eggnog French toast is rich and flavorful, and the cranberry-apple compote is the perfect topping. I will definitely be making this again!
Natalie Pham
[email protected]I'm not a big fan of eggnog, but this recipe changed my mind. The eggnog French toast was delicious, and the cranberry-apple compote was the perfect topping. I will definitely be making this again.
Frlove 24
[email protected]This was a delicious and easy recipe to follow. The eggnog French toast was light and fluffy, and the cranberry-apple compote was the perfect topping. I will definitely be making this again!
Lee Jr
[email protected]I love this recipe! The eggnog French toast is so fluffy and flavorful, and the cranberry-apple compote is the perfect topping. I've made this several times now and it's always a hit.
Jason Fortier
[email protected]This recipe is a keeper! The eggnog French toast was delicious, and the cranberry-apple compote was the perfect accompaniment. I will definitely be making this again.
Chloe Moss
[email protected]I made this for my family on Christmas morning and they loved it! The eggnog French toast was so rich and flavorful, and the cranberry-apple compote was the perfect topping. I will definitely be making this again.
CRICKETER SAKIM ALI
[email protected]This recipe is a great way to use up leftover eggnog. The French toast is light and fluffy, and the compote is tart and sweet. I topped mine with whipped cream and it was perfection!
mdjummonmia rayhan2005
[email protected]The eggnog French toast was good, but the cranberry-apple compote was amazing! I could eat it on anything.
Willie Boitshwarelo Monnanyane
[email protected]I tried this recipe for eggnog French toast with cranberry-apple compote over the weekend, and it was a delicious success! The eggnog added a rich, creamy flavor to the toast, and the compote was a perfect tart-sweet complement. I'll definitely be ma
Positive_vibez
[email protected]This eggnog French toast with cranberry-apple compote was a hit at my Christmas brunch! The flavors were perfectly balanced, and the compote was the perfect topping. I will definitely be making this again!