PARMESAN FONDUE
"This recipe was given to me many years ago at a New Year's potluck," says Gwynne Fleener of Coeur d'Alene, Idaho. "Since then, it has been a tradition to serve it at our holiday open house. The creamy mixture is always a hit."
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 3-1/2 cups.
Number Of Ingredients 5
Steps:
- In a large saucepan, cook and stir the milk and cream cheese over low heat until cheese is melted. Stir in Parmesan cheese and garlic salt; cook and stir until heated through. Keep warm. Serve with bread cubes.
Nutrition Facts : Calories 100 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 241mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
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Mdfarukhossain Faruk
[email protected]This fondue is amazing! I love the combination of cheese and white wine. It's the perfect appetizer for any party.
Ariyan Sumon
[email protected]I've tried this fondue a few times and I'm always impressed with how creamy and flavorful it is. It's the perfect comfort food for a cold winter night.
Sarika Sarkar
[email protected]I love this fondue! It's so easy to make and it's always a hit with my guests.
Mulindwaherman Kamiat
[email protected]This fondue was a bit bland for my taste. I added some garlic powder and paprika to give it more flavor.
Kyle Kumalo
[email protected]I've made this fondue several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party.
Dikshya Koirala
[email protected]This fondue was a bit too thick for my taste, but I was able to thin it out with some milk.
these PA parts
[email protected]I added some chopped chives to the fondue for extra flavor. It was a great addition!
Lilzay Henderson
[email protected]This fondue was easy to make and tasted delicious. I would recommend using a good quality parmesan cheese, as it really makes a difference in the flavor.
Sannan Qadri
[email protected]The parmesan flavor was a bit too strong for me, but my friends loved it.
Ameona SGS
[email protected]Amazing! I've tried many fondue recipes, but this one is by far the best!
Hafiz Shafqat
[email protected]This parmesan fondue was a hit at my last party! It was creamy, cheesy, and so easy to make. I will definitely be making this again.