Dinner guests in my home know to expect the unexpected! I love experimenting with unusual combinations of ingredients. This cheesy onion bake adds flair to a meal. -Linda Vail, Ballwin, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute onions and celery in 3 tablespoons butter until tender; drain and set aside. , In a saucepan, melt the remaining butter; stir in flour, salt and pepper until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Pour over vegetables; toss to coat. , Pour into an ungreased 2-qt. baking dish. Sprinkle with cheese and pecans. Bake, uncovered, at 350° for 20-25 minutes or until heated through.
Nutrition Facts : Calories 257 calories, Fat 19g fat (9g saturated fat), Cholesterol 40mg cholesterol, Sodium 512mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 3g fiber), Protein 6g protein.
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Agnus Javed
[email protected]This dish was easy to make and very tasty. The onions were soft and sweet and the cheese was melted and gooey. I served it with roasted chicken and it was a perfect meal.
Jidan Mdsohanurrahman
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the caramelized onions and the melted cheese. I will definitely be making this recipe again.
Sorkar Gaming
[email protected]This dish was a bit time-consuming, but it was worth it. The onions took a while to caramelize, but the end result was delicious. The cheese was melted and gooey and the onions were perfectly sweet and tender.
Shamiel Du Plessis
[email protected]I've made this recipe several times and it's always a hit. The onions are always perfectly caramelized and the cheese is melted and gooey. I've even made it for company and they loved it.
Muhammad Tanveer
[email protected]This recipe was easy to follow and the dish turned out delicious. The onions were caramelized perfectly and the cheese was melted and gooey. I served it as a main course with a side salad and it was a perfect meal.
Austin Torney
[email protected]I followed the recipe exactly and the dish turned out great. The onions were caramelized perfectly and the cheese was melted and bubbly. I served it as a side dish with pork chops and it was a hit.
Tazlyn Moodley
[email protected]This dish was easy to make and very tasty. The onions were soft and sweet and the cheese was melted and gooey. I served it with roasted chicken and it was a perfect meal.
Jocelyn Galdo
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the caramelized onions and the melted cheese. I will definitely be making this recipe again.
Paris Jeniece
[email protected]This recipe was a bit time-consuming, but it was worth it. The onions took a while to caramelize, but the end result was delicious. The cheese was melted and gooey and the onions were perfectly sweet and tender.
Astrid Duncan
[email protected]This dish was easy to make and turned out great. The onions were caramelized perfectly and the cheese was melted and bubbly. I served it as a side dish with steak and it was a perfect accompaniment.
Anthony Villarreal
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The onions get so soft and sweet and the cheese is perfectly melted. I've even made it for company and they loved it.
Chimeziri John
[email protected]This Parmesan Onion Bake was a hit! The onions were perfectly caramelized and the cheese was melted and gooey. I served it with roasted chicken and mashed potatoes and it was a delicious and comforting meal.