PARMESAN PITA CHIPS
I think that MrsDash's Seasoning Blends are great, they pack a tasty wallop, without any of the unhealthy salt. Frankly, I don't miss it at all. There are enough blends(13 to be exact)to pick from, that you don't have to conform to any one in particular. Experiment with them!
Provided by Manami
Categories Breads
Time 16m
Yield 1 basket of pitas
Number Of Ingredients 4
Steps:
- Preheat oven to 400ºF.
- Spray each pita with olive oil spray.
- Combine MrsDash Italian Medley and Parmesan cheese in a small bowl.
- Sprinkle evenly over pita rounds and cut each into 6 triangles.
- Arrange on baking sheet and bake for 5-6 minutes.
- Let cool and serve with dip, spread or alone.
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Maddy Christner
[email protected]These pita chips were a complete failure. They were burnt and tasted terrible. I'm not sure what I did wrong.
BOBBY Zaddy
[email protected]These pita chips were a bit too bland for me. I think I'll try adding some more seasonings next time.
Athi Thandile
[email protected]Not bad, but not great either. The pita chips were a little too greasy for my taste.
Mobile Technology
[email protected]These pita chips are a great way to use up leftover pita bread. They're also a great way to get kids involved in the kitchen.
Pro MT
[email protected]I wasn't sure how these pita chips would turn out, but I was pleasantly surprised. They're really crispy and flavorful. I'll definitely be making them again.
Mn Nm
[email protected]These pita chips are a little bit time-consuming to make, but they're definitely worth it. They're so much better than store-bought pita chips.
Dipak Gurung
[email protected]I love how versatile these pita chips are. You can serve them with hummus, guacamole, or salsa. You can also sprinkle them on top of salads or soups.
Rayan Hassan
[email protected]These pita chips are a great way to sneak some vegetables into your kids' diet. They're made with whole wheat pita bread, so they're a good source of fiber.
Madan joshi
[email protected]I've never been a big fan of pita chips, but these ones are actually really good. They're crispy and flavorful, and the parmesan cheese gives them a nice cheesy flavor.
Karigaba Emmanuel
[email protected]These pita chips are the perfect snack for a party. They're easy to make and they're always a hit.
Bright Nkrumah
[email protected]I love the flavor of these pita chips. The parmesan cheese and garlic powder really give them a nice kick.
Amit Kusumya
[email protected]These pita chips are a great alternative to potato chips. They're just as crispy and flavorful, but they're much healthier.
Accidental Awesomeness
[email protected]I was a little skeptical about these pita chips at first, but I was pleasantly surprised. They're really delicious and they're so easy to make.
RONALD STEELE
[email protected]These pita chips are the perfect way to use up leftover pita bread. They're also a great way to get kids involved in the kitchen.
Dilip Sherchan
[email protected]I love how easy these pita chips are to make. I always have pita bread on hand, so I can whip up a batch of these chips whenever I need a snack.
Gaming with Raju
[email protected]These pita chips are so addictive! I can't stop eating them. They're the perfect combination of crispy and cheesy.
Aine Bethia
[email protected]I've made these pita chips a few times now and they're always a crowd-pleaser. They're the perfect appetizer or snack.
Harichandra Upadhyaya
[email protected]These pita chips were a hit at my last party! They were so easy to make and everyone loved them.