PARMESAN POTATO ROUNDS
I really don't remember where this recipe came from. It makes a great side to any meat and has great flavor. I have made this with Russetts as well as the red potato. Results for both were still tasty! Yield is approximate.
Provided by Chef on the coast
Categories Potato
Time 40m
Yield 4 cups potatoes, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place half of the potatoes in a greased 2 qt or 11 x 7 inch baking dish.
- Top with onion and remaining potatoes; drizzle with butter.
- Sprinkle with Parmesan cheese, salt, pepper and garlic powder.
- Bake, uncovered, at 450 degrees for 25-30 minutes or until the potatoes are golden brown and tender.
Nutrition Facts : Calories 264.3, Fat 10.7, SaturatedFat 6.6, Cholesterol 28.4, Sodium 315.6, Carbohydrate 36, Fiber 3.9, Sugar 3, Protein 6.7
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #vegetables #inexpensive
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Dylan Stuart
[email protected]I love that these potato rounds can be customized to your own taste.
Molefe Mokoena
[email protected]These potato rounds are so easy to make, even for a beginner cook.
Lethabo Noko
[email protected]I made these potato rounds in a muffin tin and they turned out perfectly.
Taiful Sarkar
[email protected]I used a different cheese blend than the recipe called for and they still turned out great.
myanna roby
[email protected]I added some chopped bacon to these potato rounds and they were amazing!
Ahmed Siciid
[email protected]I made these potato rounds with sweet potatoes instead of regular potatoes. They were delicious!
Mian Hashaam
[email protected]These potato rounds are a great way to add some extra vegetables to your diet.
Vijitha Rajakaruna
[email protected]I love that these potato rounds are baked instead of fried. It makes them a healthier option.
Shanawar Khan
[email protected]These potato rounds are the perfect finger food for parties.
Nomfundo Mthiyane
[email protected]I made these potato rounds for a potluck and they were a huge success. Everyone loved them!
Lin Thurein
[email protected]These potato rounds are a delicious and affordable side dish. I highly recommend them.
Ansah Joandaline
[email protected]I love that these potato rounds can be made ahead of time. It makes them a great option for busy weeknights.
Brandon clough
[email protected]These potato rounds are a great way to use up leftover potatoes. They are also a great way to get kids to eat their vegetables.
Janice L Chase
[email protected]I made these potato rounds for dinner last night and they were a big hit with my family. They were so easy to make and they tasted delicious. I will definitely be making them again.
Patricia Felix
[email protected]These potato rounds are the perfect side dish for any meal. They are crispy, cheesy, and flavorful. I highly recommend them.
Joseph Glasser
[email protected]I'm not a big fan of potatoes, but these potato rounds were amazing! The Parmesan cheese and herbs really made them special. I will definitely be making these again.
Daniel Sternicki
[email protected]I made these potato rounds for a party and they were a huge success. Everyone loved them and asked for the recipe. They are so easy to make and they look really impressive.
Holly Stockton
[email protected]These Parmesan potato rounds were a hit! They were crispy on the outside and fluffy on the inside, and the Parmesan cheese added a delicious flavor. I will definitely be making these again.