PARMESAN TOASTS
Categories Cheese Appetizer Side Bake Vegetarian Parmesan Fall Bon Appétit
Yield Makes about 20
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F. Slice baguette on sharp diagonal to make about twenty 6- to 7-inch-long, 1/4-inch-thick slices. Melt butter with oil and garlic in small saucepan over medium heat. Remove from heat. Brush butter mixture over both sides of bread slices. Arrange bread in single layer on 2 baking sheets. Sprinkle cheese over bread. Sprinkle with salt and pepper. Bake until bread is crisp, about 13 minutes. (Can be made 1 day ahead. Store airtight at room temperature. Rewarm in 350°F oven 3 minutes.)
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#15-minutes-or-less #time-to-make #course #preparation #occasion #appetizers #dinner-party #holiday-event #kid-friendly #dietary
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helena kearns
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EXILDAH KABUNGO
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Francis kabore
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Tanu Dhamala
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MD SOMON
[email protected]I made these parmesan toasts for a party last weekend and they were a huge success. Everyone loved them!
Rayyan Abdallah
[email protected]These parmesan toasts are amazing! I love the crispy texture and the cheesy flavor. They're the perfect way to satisfy my cravings.
Mohamad Munna
[email protected]I've made these parmesan toasts several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Md Kala
[email protected]These parmesan toasts are delicious! I love the cheesy flavor and the crispy texture. They're the perfect appetizer or snack.
lovely yt
[email protected]I made these parmesan toasts for a party last weekend and they were a huge success. Everyone loved them!
Isele Sophia
[email protected]These parmesan toasts are the best! I love the crispy texture and the cheesy flavor. They're the perfect way to satisfy my cravings.
Pabitra Puri
[email protected]I've made these parmesan toasts several times and they're always a hit. They're the perfect appetizer or snack for any occasion.
Atif zada
[email protected]These parmesan toasts are so easy to make and they're always a crowd-pleaser. I love serving them with a dipping sauce, but they're also great on their own.
Subika Quli
[email protected]I made these parmesan toasts for a party last weekend and they were a huge success. Everyone loved them!
Nahid Sheikh
[email protected]These parmesan toasts are the best! I love the crispy texture and the cheesy flavor. They're the perfect way to satisfy my cravings.
jakariya mohamed
[email protected]I've made these parmesan toasts several times and they're always a hit. They're the perfect appetizer or snack for any occasion.
Gulam Abbas
[email protected]These parmesan toasts are so easy to make and they're always a crowd-pleaser. I love serving them with a dipping sauce.
Yasir Saleem
[email protected]I made these parmesan toasts last night and they were a hit! My guests loved them.
rx sahin_alom
[email protected]These parmesan toasts are the perfect appetizer or snack. They're easy to make and so delicious.