PARMESAN TOASTS

Parmesan Toasts image

Categories Cheese Appetizer Side Bake Vegetarian Parmesan Fall Bon Appétit

Yield Makes about 20

Number Of Ingredients 5

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Ingredients

1 French-bread baguette
1/4 cup (1/2 stick) butter
1/3 cup extra-virgin olive oil
1 garlic clove, pressed
3/4 cup (packed) freshly grated Parmesan (about 2 1/2 ounces)

Steps:

Preheat oven to 350°F. Slice baguette on sharp diagonal to make about twenty 6- to 7-inch-long, 1/4-inch-thick slices. Melt butter with oil and garlic in small saucepan over medium heat. Remove from heat. Brush butter mixture over both sides of bread slices. Arrange bread in single layer on 2 baking sheets. Sprinkle cheese over bread. Sprinkle with salt and pepper. Bake until bread is crisp, about 13 minutes. (Can be made 1 day ahead. Store airtight at room temperature. Rewarm in 350°F oven 3 minutes.)

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R. A. N. A B. A. H. I

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helena kearns

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EXILDAH KABUNGO

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Francis kabore

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Tanu Dhamala

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MD SOMON

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I made these parmesan toasts for a party last weekend and they were a huge success. Everyone loved them!

Rayyan Abdallah

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These parmesan toasts are amazing! I love the crispy texture and the cheesy flavor. They're the perfect way to satisfy my cravings.

Mohamad Munna

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I've made these parmesan toasts several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.

Md Kala

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These parmesan toasts are delicious! I love the cheesy flavor and the crispy texture. They're the perfect appetizer or snack.

lovely yt

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I made these parmesan toasts for a party last weekend and they were a huge success. Everyone loved them!

Isele Sophia

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These parmesan toasts are the best! I love the crispy texture and the cheesy flavor. They're the perfect way to satisfy my cravings.

Pabitra Puri

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I've made these parmesan toasts several times and they're always a hit. They're the perfect appetizer or snack for any occasion.

Atif zada

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These parmesan toasts are so easy to make and they're always a crowd-pleaser. I love serving them with a dipping sauce, but they're also great on their own.