PARSLEY, GARLIC, AND ONION SPREAD
Categories Condiment/Spread Garlic Onion Appetizer Spring Parsley Bon Appétit
Yield Makes 6 to 8 servings
Number Of Ingredients 11
Steps:
- Cook potato in medium saucepan of boiling salted water until tender, about 20 minutes. Drain. Return to pan and mash until smooth. Transfer 3/4 cup mashed potato to large bowl.
- Place bread in medium bowl. Add 1/2 cup water, lemon juice, and vinegar. Let stand 10 minutes to soften. Blend bread, parsley, onion, garlic, and capers in processor to smooth paste. Mix into mashed potato in large bowl. Mix in oil. Season with salt and pepper. Cover; chill at least 3 hours or overnight. Serve with baguette slices.
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XiomyNY Rod
[email protected]This spread is a staple in my kitchen. I always have a jar on hand for when I need a quick and easy appetizer or snack.
Don White
[email protected]I love the fresh, bright flavor of this spread. It's the perfect way to add some zest to your favorite dishes.
Rasheda Akhter
[email protected]This spread is so versatile. I've used it as a dip, a spread, and even a marinade. It's always delicious.
Suraj Paudel
[email protected]I've been making this spread for years, and it's always a crowd-pleaser. It's the perfect appetizer or snack for any party or gathering.
Jeffrey Brusewitz
[email protected]This spread is also great for adding a pop of flavor to grilled meats and fish.
Malk Ehab
[email protected]I love using this spread as a dip for vegetables. It's a healthy and delicious way to get your veggies in.
Mya Jeffrey
[email protected]This spread is a great way to add some extra flavor to your sandwiches and wraps.
Kemal Kem
[email protected]I'm not usually a fan of parsley, but I really enjoyed this spread. The garlic and onion mellow out the parsley flavor perfectly.
Mdabir Ahmed
[email protected]This spread is perfect for a quick and easy snack. I love spreading it on crackers or bread.
Priyanka Rani
[email protected]I made this spread for a party last weekend, and it was a hit! Everyone loved the bright, garlicky flavor.
Ani agozie
[email protected]This spread is so easy to make, and it's a great way to use up leftover parsley, garlic, and onion.
Mekdi Yeshitla
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a flavorful spread that's perfect for any occasion.
Anis Rahman
[email protected]This parsley garlic and onion spread is a delightful addition to any appetizer spread. It has a vibrant, fresh flavor that perfectly complements crackers, bread, or vegetables.