PARTY POTATOES
Make and share this Party Potatoes recipe from Food.com.
Provided by CindiJ
Categories Potato
Time 37m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Peel and cut up potatoes; boil until tender. Drain. Season with salt, pepper and butter; whip using milk if needed. In separate bowl beat together sour cream and cream cheese until well blended; add to potatoes.
- Beat all ingredients until light and fluffy.
- Pour in to buttered 2 quart casserole; dot with additiona butter if you like and sprinkle with paprika. Bake 325º oven for 30 minutes.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #vegetables #easy #beginner-cook #mashed-potatoes
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NAYEM HOSAN
[email protected]I'm giving this recipe one star because I can't give it zero stars.
Loloma Grace
[email protected]These potatoes are the worst thing I've ever eaten.
Ihideslow
[email protected]I'm sorry, but these potatoes were a complete disaster.
Luis Valentin Jr
[email protected]I would not recommend this recipe to anyone.
Totter Preston
[email protected]These potatoes were a huge disappointment. They were dry and tasteless.
KYAW ZIN LINN
[email protected]Overall, I thought these potatoes were just okay. I probably won't make them again.
Anfal Ali
[email protected]I followed the recipe exactly, but my potatoes didn't turn out as crispy as I wanted them to be.
Zion ZeHen
[email protected]These potatoes were a little bland for my taste. I think I'll add some more seasonings next time.
samith op
[email protected]I'm not usually a fan of potatoes, but these were really good. I'll definitely be making them again.
Suvadra Gajurel
[email protected]These potatoes are so addictive! I can't stop eating them.
sita sharma
[email protected]I've never made party potatoes before, but this recipe made it so easy. They turned out perfectly and everyone loved them.
Ian Ngwenya
[email protected]These potatoes are the perfect side dish for any occasion.
Daniyal Razzaq
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Faton Alija
[email protected]Yum!
Nokubongwa Langa
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser.
Tafadzwa Zongoti
[email protected]I made these for a potluck and they were a huge success. Everyone raved about them.
Mehmood Ashraf
[email protected]These were delicious! I used Yukon Gold potatoes and they were so creamy and flavorful.
Dušan Milićev
[email protected]I've made these potatoes several times now and they always turn out perfect. They're so easy to make and they always disappear quickly.
Locked Heart
[email protected]These party potatoes were a hit at my last gathering! Everyone loved the crispy outside and fluffy inside.