PARTY RYE PIZZA
You can freeze these in freezer bags and just heat later.
Provided by linda hennessey
Categories Meat Appetizers
Number Of Ingredients 6
Steps:
- 1. Brown meats and drain.
- 2. Add cheeses and seasoning.
- 3. Spread on mini rye and bake, single layer, on cookie sheet at 350 degrees until hot.
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Rawzan Blocha
[email protected]This recipe is a keeper! The pizza was delicious and the rye crust was a nice change from the usual wheat crust.
X_16 behroz
[email protected]This pizza is amazing! I've made it several times and it's always a hit.
Shahalom Islam
[email protected]I love this pizza! The rye crust is so crispy and flavorful. And the toppings are always so fresh and delicious.
Jaja
[email protected]This is my go-to pizza recipe! It's so easy to make and it's always a crowd-pleaser.
Ahmed Kassab
[email protected]I've made this pizza a few times now and it's always a hit! The rye crust is crispy and flavorful, and the toppings are always fresh and delicious.
Sohail Iqbal
[email protected]This pizza was okay. The crust was a bit too dry for my taste, but the toppings were all fresh and flavorful.
Tasin Khan
[email protected]I'm not a big fan of rye bread, but this pizza was actually really good. The crust was crispy and the toppings were flavorful.
Sade
[email protected]This pizza was delicious! I will definitely be making it again.
Gaidge Snyder
[email protected]Loved this pizza! The rye crust was crispy and flavorful, and the toppings were all fresh and delicious.
Betelhem Abiy
[email protected]This pizza was amazing! The rye crust was crispy and flavorful, and the toppings were all fresh and delicious. I will definitely be making this again and again.
Wendi Sheets
[email protected]This pizza was a bit too dry for my taste. The rye crust was crispy, but it was also a bit hard. The toppings were all fresh and flavorful, but they didn't really make up for the dryness of the crust.
Nsubuga Francis junior
[email protected]I was pleasantly surprised by how good this pizza was. The rye crust was crispy and flavorful, and the toppings were all fresh and delicious. I will definitely be making this again.
MOHAMED ABDIKADIR
[email protected]This pizza was delicious! The rye crust was a nice change from the usual wheat crust, and the toppings were all fresh and flavorful. I will definitely be making this again.
Mr Ripan
[email protected]I've never made rye pizza before, but this recipe was easy to follow and the results were amazing! The pizza was crispy, flavorful, and cheesy. I will definitely be making this again.
Anura Fdo
[email protected]This rye pizza was a hit at my party! The crust was crispy and flavorful, and the toppings were fresh and delicious. I will definitely be making this again.