PARTY SIZE OVERNIGHT PASTA SALAD
I first made this delicious salad about 20 years ago, when my then boyfriend now husband & I began dating. It was our first Family Christmas together. That was the beginning of a long list of many recipes, that I have made for him over the years. Today I made this recipe for my neighbor, who Is having a Birthday Party for her...
Provided by Rose Mary Mogan
Categories Pasta Salads
Time 35m
Number Of Ingredients 14
Steps:
- 1. These are some of the main ingredients used to make the salad. I prefer Mayonnaise over Miracle Whip for my salads, because of the extra punch of flavor I feel it gives, but that is a matter of choice. Use what you like best.
- 2. Cook pasta till Al Dente or according to directions on package. Then drain immediately and rinse in cold water. Set aside till needed. NOTE: LEAVING PASTA IN HOT WATER WILL ALLOW IT TO CONTINUE COOKING.
- 3. Prep all of the veggies and set aside till needed.
- 4. Add the condensed milk, Mayonnaise or Miracle whip, vinegar & sugar to a large bowl, add in the spices, then beat or whisk until creamy & smooth & blended together.
- 5. Add in all the veggies, chopped chive and stir until well mixed together.
- 6. Pour into casserole dish or 9 X12 size deep dish pan. Garnish as desired. Refrigerate at least 6 hours, but preferably over night. Stir just before serving.
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Biya
biya7@hotmail.comThis is the best pasta salad recipe I've ever tried. It's so easy to make and it's always a hit.
Karabelo Baase
karabelo_b42@yahoo.comThis pasta salad is a great way to get your kids to eat their vegetables.
Seattle Express
s-e3@yahoo.comI've been making this pasta salad for years and it's always a favorite. It's the perfect dish for a summer picnic.
Majoba Mohamed
mohamedmajoba77@hotmail.comThis pasta salad is always a hit at my parties. It's so easy to make and it's always delicious.
Hasna Begum
h-b@yahoo.comI love that this recipe is so customizable. I can add or remove ingredients depending on what I have on hand.
malik moazan
moazan12@yahoo.comThis pasta salad is a great way to use up leftover vegetables.
Husky Actual
h.a81@aol.comI've made this pasta salad several times and it's always a hit. It's a great dish to bring to potlucks or parties.
Edgar Vazquez
v.e@hotmail.comThis recipe is a little bit time-consuming, but it's worth it. The end result is a delicious and impressive pasta salad.
Nimoh Wanyaga
nimoh@yahoo.comI'm not a big fan of pasta salad, but this recipe changed my mind. It's so good!
Adeel Awan
awana@hotmail.comThis pasta salad is so refreshing and flavorful. It's the perfect dish for a hot summer day.
Md Mostak
mostakmd@hotmail.co.ukI love the addition of the fresh herbs in this recipe. They really brighten up the flavor of the salad.
fahd Boody
b.fahd@yahoo.comThis pasta salad is a great make-ahead dish. I usually make it the night before a party and it's always perfect.
Isabelle Grimesey
grimesey.i63@gmail.comI've been making this pasta salad for years and it's always a favorite. It's so easy to make and it's always delicious.
Technical Education
t87@hotmail.frThis is the best pasta salad recipe I've ever tried. The dressing is amazing and the salad is always a hit.
Areesha Fatima
f.a@gmail.comI love this recipe because it's so versatile. I can add or remove ingredients depending on what I have on hand.
Elemental 2
2.elemental63@aol.comThis recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Amoya Grant
g.amoya@gmail.comI made this pasta salad for a potluck and it was a big success! It was easy to make and everyone loved it. The flavors were perfect and the salad was very refreshing.
MANGULINGWA TV
mangulingwa-tv@yahoo.comThis pasta salad was a hit at my last party! Everyone loved the combination of flavors and textures. The dressing was creamy and tangy, and the vegetables were crisp and fresh. I will definitely be making this again.