PASSION FRUIT CUPCAKES WITH AVOCADO BUTTERCREAM FROSTING
Steps:
- For the cupcakes: Preheat the oven to 350 degrees F. Butter a 12-cup muffin tin or line with parchment paper.
- Blend the eggs, oil, granulated sugar and vanilla in a mixer. Add the flour, baking powder, gelatin and salt. Add the rum and blend until smooth. Do not over beat. Fill the tins halfway full with batter and bake until a toothpick inserted comes out clean, 15 to 18 minutes.
- For the frosting: Cream the confectioners' sugar, butter and meringue powder until creamy and fluffy in a mixer. Add the vanilla and lime juice, cream until well blended. Mix in the avocado until smooth. Do not over beat. Add salt to taste.
- Frost each cupcake with the frosting.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Turk Kenya
[email protected]Overall, these cupcakes were a success! The passion fruit flavor was subtle but present, and the avocado buttercream frosting was a unique and delicious twist. I would definitely recommend this recipe to anyone looking for a fun and easy cupcake reci
Katelyn_cruz_24 cruz
[email protected]These cupcakes were a disappointment. The passion fruit flavor was barely there and the frosting was too sweet. I wouldn't recommend this recipe.
Federica Sg
[email protected]I've made these cupcakes several times now and they're always a hit! They're so easy to make and they always turn out perfectly. The frosting is especially delicious.
Karwan Japan
[email protected]These cupcakes were absolutely divine! The passion fruit flavor was perfectly balanced by the sweetness of the cupcakes and the creaminess of the frosting. I will definitely be making these again and again!
Michael Onyema
[email protected]Meh.
Fondzeyuv Rawlings
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. The frosting was nice and creamy, but I would have liked it to be a bit tangier. Overall, these cupcakes were a good experiment, but I wouldn't make them again.
kerva michel
[email protected]I'm not a huge fan of passion fruit, but these cupcakes were still really good. The frosting was amazing, and the cupcakes were moist and flavorful. I would definitely make these again, but I might try a different flavor of fruit next time.
Huseenmiiris Abdulahi
[email protected]The cupcakes were easy to make and turned out beautifully. The frosting was a bit tricky to work with, but it was worth the effort. The cupcakes were a big hit at my party!
Ajit Ajit
[email protected]I was a bit skeptical about using avocado in the frosting, but I was pleasantly surprised! It was so smooth and creamy, and it paired perfectly with the passion fruit cupcakes. I would definitely recommend this recipe to anyone looking for a unique a
Enoruyi Umweni
[email protected]These cupcakes were a hit! The passion fruit flavor was unique and delicious, and the avocado buttercream frosting was smooth and creamy. I loved that the recipe used avocado instead of butter, it made the frosting so much lighter and healthier. I wi