PASTA AND HERBS

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Pasta and Herbs image

This is a very good substitute for your regular potatoes or rice when you serve any kind of meat. Your pasta can be fresh or dry; so can your herbs. Let me tell you that fresh or homemade pasta with fresh herbs will taste out of this world.

Provided by Lise Peter

Categories     100+ Everyday Cooking Recipes     Vegetarian     Side Dishes

Time 30m

Yield 4

Number Of Ingredients 11

½ pound uncooked pasta
½ cup butter
4 cloves garlic, minced
3 tablespoons chopped fresh basil
1 tablespoon chopped fresh thyme
1 teaspoon dried marjoram
1 teaspoon ground savory
1 tablespoon chopped fresh parsley
salt to taste
ground black pepper to taste
2 tablespoons sliced black olives

Steps:

  • Cook pasta according to the package directions.
  • Meanwhile, melt the butter or margarine over medium heat. Stir in the garlic and cook for a couple of minutes. Stir in the herbs.
  • Drain the pasta and transfer to a large bowl. Add the butter mixture and toss. Season with salt and pepper. Sprinkle with black olive slices and serve.

Nutrition Facts : Calories 378.9 calories, Carbohydrate 32.9 g, Cholesterol 102.4 mg, Fat 24.8 g, Fiber 2.8 g, Protein 7.1 g, SaturatedFat 14.8 g, Sodium 216.2 mg, Sugar 0.1 g

Quart
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This pasta dish is the perfect comfort food.


Soltan Walid
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I'm not a huge fan of pasta, but this dish is delicious!


Kiran Gharti
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This pasta dish is a great way to get your kids to eat their vegetables.


singel brothers LTD
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I love the creamy sauce in this pasta dish. It's so rich and flavorful.


Terrence Cannon
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This pasta dish is a great way to use up leftover pasta. I usually have some leftover pasta in the fridge, and this is a great way to use it up.


Syed Abdullah Agha
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I'm not a big fan of herbs, but I really enjoyed this pasta dish. The herbs were subtle and didn't overpower the other flavors.


Nawaz khan Amir
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This pasta dish is a great way to get your daily dose of vegetables. The herbs and cheese add a lot of flavor, so you don't even miss the meat.


Shaheer Mushtaq
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I love the simplicity of this dish. It's just a few simple ingredients, but they come together to create a delicious and flavorful meal.


Nandi Malope
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This pasta dish is a great way to use up leftover chicken or beef. I usually add some chopped chicken or beef to the sauce, and it turns out great.


Geoffrey Goodrick
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I've made this pasta dish several times now, and it's always a hit. It's the perfect comfort food for a cold night.


Monica Guerrero
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This pasta dish is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a restaurant.


nita nepal
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I'm not a huge fan of pasta, but this dish is delicious! The herbs really make the dish.


Akingbade Justina
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This pasta dish is a great way to get your kids to eat their vegetables. My kids love the pasta and cheese, and they don't even notice the herbs.


Brenda Blakes
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I made this pasta dish for a potluck and it was a huge hit! Everyone loved it.


Danny Nash
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This pasta dish is a great way to use up leftover herbs. I always have a bunch of herbs in my fridge, and this is a great way to use them up before they go bad.


Marley Tay
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I love this recipe! It's so versatile. I've used different types of pasta, herbs, and cheeses, and it always turns out great.


Hk gameng YT
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This pasta dish is easy to make and perfect for a weeknight meal. The herbs add a nice touch of flavor without being overpowering.


Nga Phyo
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I was a bit hesitant to try this recipe because I'm not a huge fan of herbs, but I'm so glad I did! The herbs really complemented the pasta and cheese, and the dish was delicious.


Zack Doe
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I've made this pasta recipe several times now, and it's always a crowd-pleaser. The combination of herbs and cheese is perfect.


FAISAL Gul
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This pasta dish was a hit with my family! The herbs added a delicious and flavorful touch.