PASTA AND PEPPERS
This colorful pasta toss is sure to brighten your dinner table. Garlic, basil and a splash of white wine accent the sweet peppers and spiral pasta. For a fun and different look, you can substitute bow tie or medium shell pasta instead.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, saute peppers in butter until crisp-tender. Add garlic; saute 1 minute longer. Combine cornstarch, broth and wine or additional broth until smooth; stir into pepper mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened., Remove from the heat; stir in the basil, salt and pepper. Drain pasta; toss with pepper mixture. Sprinkle with parsley.
Nutrition Facts : Calories 249 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 665mg sodium, Carbohydrate 47g carbohydrate (0 sugars, Fiber 4g fiber), Protein 8g protein. Diabetic Exchanges
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keldin tom
[email protected]This recipe is a fail. The pasta was overcooked and the sauce was too watery.
Eugenia Adams
[email protected]I'm not sure what went wrong, but my pasta turned out really bland. I think I might have forgotten to add some of the seasonings.
Yobsan Asrat
[email protected]Overall, I thought this pasta dish was just okay. It wasn't bad, but it wasn't anything special either.
Bruce Lee
[email protected]I followed the recipe exactly, but my pasta turned out a bit dry. I think I might have cooked it for too long.
Della Smalley
[email protected]This pasta dish was a bit too spicy for my taste, but I think that's because I used a hotter pepper than the recipe called for. Next time, I'll use a milder pepper.
Maryam fazal
[email protected]I've made this pasta dish several times now, and it's always a hit. It's one of my go-to recipes for a quick and easy weeknight meal.
vickiee mbise
[email protected]This recipe is a great way to use up leftover pasta. I had some spaghetti in the fridge, and it worked perfectly.
Faisal Gaming
[email protected]I'm not a huge fan of bell peppers, but I really enjoyed this dish. The peppers were cooked perfectly and added a subtle sweetness to the pasta.
Tracy lynn SmallEyes
[email protected]My family loved this pasta! The combination of flavors was perfect, and the bell peppers added a nice crunch.
THE REAL ATOMIC JAY
[email protected]I love how versatile this recipe is. I added some grilled chicken and a handful of spinach, and it was perfect!
Dinesh Mahara
[email protected]This pasta dish was super easy to make and had amazing flavor!