HOLIDAY EGGNOG PIE
If you have ever had a traditional Buttermilk Pie then you will love this pie with its holiday twist! You can also add a splash of brandy or brandy extract for a little kick.
Provided by KILLAKALI03
Categories Desserts Pies Custard and Cream Pie Recipes
Time 1h50m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix the sugar and flour together in a mixing bowl. Beat in the eggnog, eggs, and vanilla to make a smooth mixture. Stir in the butter. Pour into the prepared pie crust.
- Bake in preheated oven until the custard is set, 35 to 40 minutes. Cool before serving.
Nutrition Facts : Calories 410.6 calories, Carbohydrate 53.3 g, Cholesterol 114.1 mg, Fat 19.7 g, Fiber 0.9 g, Protein 6.3 g, SaturatedFat 8.8 g, Sodium 175.2 mg, Sugar 36.8 g
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Olusegun Ogundeji
[email protected]This recipe is a waste of time. The pie turned out bland and flavorless.
MD. Tareq
[email protected]I was disappointed with this recipe. The pie crust was too crumbly and the filling was too runny.
Taharima Hawladar
[email protected]This pie is a bit too sweet for my taste, but I think it would be perfect for someone who loves sugary desserts.
Segun Adele
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The pie turned out great!
Enzo Caruso
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and festive dessert.
Esther Doshima
[email protected]I'm not usually a fan of eggnog, but this pie changed my mind. It's so good!
naseer ulhassan
[email protected]This is the best eggnog pie I've ever had. The flavors are perfect, and the crust is amazing.
Ampumuza Confidence
[email protected]This pie is so delicious, and it's so easy to make. I'll definitely be making it again.
Ernest Boahene
[email protected]I made this pie for my family's Christmas dinner, and it was a huge success! Everyone loved it.
rojon mia
[email protected]This pie is a must-try for any eggnog lover. It's the perfect holiday dessert.
Yasir Fareed
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of eggnog. But I'm so glad I did! This pie is amazing. The filling is smooth and creamy, and the crust is perfectly flaky.
Very Frosty
[email protected]This pie is the perfect way to end a holiday meal. It's sweet, creamy, and full of flavor. I highly recommend it!
Nouman Ejaz
[email protected]I love that this recipe uses real eggnog. It gives the pie a rich and creamy flavor that is simply irresistible.
Masa
[email protected]This pie was so easy to make, and it turned out beautifully. The instructions were clear and concise, and I didn't have any trouble following them.
Sibusiso Tshabalala
[email protected]I've tried many eggnog pies before, but this one is by far the best. The nutmeg and cinnamon give it a warm and festive flavor that is perfect for the holidays.
Smamgele Mvelase
[email protected]This eggnog pie was a hit at our holiday gathering! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again next year.