Bow tie pasta tossed with spinach, tomatoes, goat cheese and olive oil. This is the best pasta recipe in the world! I made it up one day instead of serving a heavy pasta dish. The goat cheese makes this recipe!
Provided by KYMANNE
Categories Main Dish Recipes Pasta
Time 35m
Yield 5
Number Of Ingredients 6
Steps:
- Remove stems from spinach and stack leaves together; chop thin longer strips instead of square chops and set aside.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in a large bowl.
- Drizzle olive oil over pasta and add salt and pepper to taste, spinach and tomatoes; gently toss.
- Add goat cheese and serve warm or room temperature.
Nutrition Facts : Calories 610.2 calories, Carbohydrate 71.9 g, Cholesterol 35.8 mg, Fat 26.9 g, Fiber 5.1 g, Protein 23.9 g, SaturatedFat 11.4 g, Sodium 289.4 mg, Sugar 4.4 g
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Olufunke Oluwatosin
[email protected]I've made this dish several times, and it's always a crowd-pleaser. It's a great recipe to have in your back pocket for when you need a quick and easy meal.
Misgana Nuguse
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Ali Ibrahim
[email protected]I'm not a big fan of mushrooms, but I really liked them in this dish. They added a nice earthy flavor.
Ashfaque Baloch
[email protected]I added some chopped sun-dried tomatoes to the sauce, and it gave it a really nice flavor boost.
Geraldine Spinney
[email protected]This recipe is a great way to use up leftover pasta. I had some leftover spaghetti, and it worked perfectly in this dish.
Khawaja Yousaf
[email protected]I made this dish for my family, and they all loved it. Even my picky kids ate it without complaint!
Thisal Nimsara
[email protected]The sauce for this pasta is amazing! It's so rich and flavorful, and it really coats the pasta perfectly.
Shipon Miah
[email protected]I'm not a huge fan of ricotta cheese, but I really enjoyed it in this recipe. The combination of flavors was perfect.
Md Tahin
[email protected]This dish was a little more time-consuming than I expected, but it was totally worth it. The end result was a beautiful and flavorful pasta dish that everyone loved.
Nk gamer 77
[email protected]I love that this recipe uses simple, everyday ingredients. It's so easy to make, and it always turns out delicious.
Muhammad Akhtar
[email protected]Wow, this pasta carcione was a hit at our dinner party! The flavors were incredible, and the pasta was cooked to perfection. Will definitely be making this again.