PASTA MARGHERITA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pasta Margherita image

The toppings of this pasta are the same as used on the traditional pizza. This makes for a quick, meatless main dish.

Provided by FloridaGrl

Categories     Onions

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

8 ounces uncooked angel hair pasta
1/2 cup chopped fresh basil
1/4 cup chopped green onion
1 teaspoon bottled minced garlic
16 ounces packaged cherry tomatoes, halved
1/2 cup preshredded parmesan cheese
2 teaspoons olive oil
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup diced fresh mozzarella cheese

Steps:

  • Cook pasta according to package directions, omitting salt and fat. Drain. Place in large bowl.
  • While pasta cooks, combine basil, garlic, onions, and tomatoes in food processor. Pulse 10 times or until coarsely chopped. Add Parmesan to pasta, stirring until cheese melts.
  • Stir in tomato mixture, olive oil, salt, pepper. Toss gently to coat pasta. Top with diced mozzarella.

LYRIC Williams
[email protected]

I love the creamy sauce in this dish. It's so flavorful.


Kydd Ice
[email protected]

This dish is so easy to make, it's perfect for a weeknight meal.


Obinna Mejeh
[email protected]

I'm always looking for new vegetarian pasta recipes, and this one is a great addition to my collection.


HK Hanif Islam
[email protected]

This recipe is a great way to use up leftover tomatoes.


Tanha Wazir
[email protected]

I love the fresh flavors of this dish. It's perfect for a summer meal.


Rojan Basnet
[email protected]

This is one of my favorite pasta dishes. It's so simple, but it's always delicious.


Baaki Gabrie
[email protected]

I've made this recipe several times now, and it's always a hit. My friends and family love it.


Hine Delamere
[email protected]

This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Robert Reddit
[email protected]

I'm always looking for new pasta recipes, and this one is definitely a keeper.


Mariella Cialdini
[email protected]

I love that this recipe uses fresh ingredients. It makes the dish taste so much better.


GR Rana
[email protected]

This dish is so easy to make, even a beginner cook can make it.


Bokul Roy Chowdhury
[email protected]

I'm not usually a fan of pasta dishes, but this one changed my mind. The combination of flavors is incredible.


MR biggie comedy
[email protected]

This recipe was a hit at my last dinner party. The guests raved about the flavorful sauce and the perfectly cooked pasta.


blessings lipita
[email protected]

I made this dish for my family last night and they loved it! The kids especially enjoyed the cheesy pasta. I will definitely be making this again.


Nwaokoro Victory
[email protected]

This is my new favorite pasta dish! It's so simple to make, but the flavors are amazing. I love the combination of the sweet tomatoes, the creamy mozzarella, and the fresh basil.


Sumiya Jamil
[email protected]

Pasta Margherita was a delicious and easy-to-make dish. The flavors of the tomatoes, basil, and mozzarella cheese blended perfectly together. I would definitely recommend this recipe to anyone looking for a quick and tasty meal.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #main-dish     #pasta     #vegetables     #easy     #european     #spring     #summer     #vegetarian     #italian     #dietary     #seasonal     #pasta-rice-and-grains     #onions     #tomatoes     #taste-mood     #savory     #3-steps-or-less