PASTA MEXICANA

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Pasta Mexicana image

Make and share this Pasta Mexicana recipe from Food.com.

Provided by Leslie O

Categories     Mexican

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 11

1/2 lb spinach pasta (green)
1 1/2 cups cubed tomatoes
1 cup cucumber, cut into matchsticks
1 medium avocado, peeled seeded and thinly sliced crosswise
1 cup salsa
1 tablespoon extra virgin olive oil
1/2 teaspoon dried oregano
1/4 teaspoon ground cumin
1/4 teaspoon chili powder
cayenne
1/4-1/2 cup minced cilantro or 1/4-1/2 cup minced parsley

Steps:

  • Prepare pasta according to package directions.
  • Rinse under cold water and set into large, shallow serving bowl.
  • Add tomatoes, cucumber, and avocado to serving bowl.
  • Combine salsa, oil, oregano, cumin, chili powder and cayenne to taste.
  • Mix well, then pour over pasta.
  • Add cilantro and toss gently to distribute vegetables evenly.

Usama Janjua
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I'm definitely going to make this dish for my next party.


dre Mat
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This recipe is a must-try for anyone who loves Mexican food.


michael Lira
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I can't wait to try this recipe. It looks so delicious.


MD EMRAN KHAN
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This pasta dish is a great way to add some Mexican flavor to your weeknight dinner routine.


Mason Soristo
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I've never made pasta mexicana before, but this recipe made it easy. The dish turned out delicious and my family loved it.


Suren Jaiswal
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This pasta dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


MD:DULAL BEG MD:DULAL BEG
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I made this dish for a potluck and it was a huge hit. Everyone loved it!


Al amin Roni
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This pasta dish is a great way to use up leftover chicken.


Linda Lesperance
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This recipe is a keeper! I'll definitely be making it again.


EMANUEL TUGLO
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I'm not a big fan of Mexican food, but I actually really enjoyed this pasta dish. The flavors were well-balanced and the pasta was cooked perfectly.


Akter Miah
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This pasta dish was okay, but I've had better.


Anoma Anoma
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I've made this dish several times and it's always a crowd-pleaser. The creamy sauce and tender chicken are always a hit.


Seth Okyere
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This pasta dish is my new go-to weeknight meal. It's quick and easy to make, and my kids love it.


Delia Craftandcrouchet
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Not a fan of this recipe. The sauce was bland and the pasta was mushy.


Seth Grimes
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This recipe was easy to follow and the dish turned out great! I loved the smoky flavor of the chipotle peppers.


Sandy Williamson
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I made this pasta dish last night and it was a disaster. The sauce was too spicy for my taste and the pasta was overcooked.


Raqib Ban
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This pasta dish was a hit with my family! The combination of Mexican flavors and pasta was unique and delicious. I especially enjoyed the creamy sauce and the tender chicken.


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