PASTA QUATTRO FORMAGGI

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PASTA QUATTRO FORMAGGI image

Categories     Cheese     Pasta     Sauté

Number Of Ingredients 11

1 pound Angel Hair Pasta
1/2 cup Grated Fontina Cheese
1/2 cup Grated Parmesan Cheese
1/2 cup Grated Romano Cheese
1/2 cup Goat Cheese (chevre)
2 Tablespoons Butter, Softened
1 cup Heavy Cream
1 whole Garlic Clove, Peeled
1/2 teaspoon Salt, More To Taste
Freshly Ground Black Pepper
Minced Fresh Parsley

Steps:

  • Heat cream in a small saucepan on the stove over low heat. Rub garlic clove all over the inside of a large serving bowl. Cook pasta according to package directions in lightly salted water, leaning toward the al dente side. Do not overcook! Drain pasta, then return to the cooking pot. Pour in cream, add butter, and add cheeses and salt and pepper. Stir gently to combine, adding hot pasta water as needed for consistency. Don't overmix; if there are little clumps of cheese here and there, it's fine! Taste and add more salt if needed. Mixing stage should happen very quickly. Turn pasta into large serving bowl. Sprinkle with parsley and serve immediately with a nice medium rare steak. *Can use whatever four cheeses you'd like!

Karin Agron
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I've made this dish several times and it's always a hit. The sauce is so creamy and flavorful, and the pasta is always cooked perfectly. It's a great dish for a weeknight meal or a special occasion.


Kayla Brown
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The sauce was a little too thick for my taste, but the flavor was great. I will try it again with less cheese next time.


Adija Abdulai
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This was my first time making pasta from scratch and it turned out great! The sauce was delicious and the pasta was cooked perfectly. I will definitely be making this again.


Sweetie Puppy
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I made this dish for my family and they loved it! The sauce was creamy and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.


Shukumar Roy
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This pasta dish was delicious and easy to make. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Abdul Wahab
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I'm not a huge fan of cheese, but I really enjoyed this dish. The sauce was flavorful and the cheese was melted and gooey. I would definitely make this again.


Ahmed ROmanGO
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This recipe was easy to follow and the pasta turned out great. The sauce was creamy and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.


Kaysie Wichmann
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The sauce was a little too thick for my taste, but the flavor was great. I will try it again with less cheese next time.


jamazam Khan Academy
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This was my first time making pasta from scratch and it turned out great! The sauce was delicious and the pasta was cooked perfectly. I will definitely be making this again.


Jan Cs
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I made this dish for my family and they loved it! The sauce was creamy and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.


Johnathan James
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This pasta dish was delicious and easy to make. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Sarfaraz Ahmed
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I'm not a huge fan of cheese, but I really enjoyed this dish. The sauce was flavorful and the cheese was melted and gooey. I would definitely make this again.


Mohona Akthar
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This recipe was easy to follow and the pasta turned out great. The sauce was creamy and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.


tammy diamond
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The sauce was a little too thick for my taste, but the flavor was great. I will try it again with less cheese next time.


Sahura_nani
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This was my first time making pasta from scratch and it turned out great! The sauce was delicious and the pasta was cooked perfectly. I will definitely be making this again.


GISUBIZO Sharom
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I made this dish for a dinner party and it was a hit! Everyone loved the creamy sauce and the combination of cheeses. I will definitely be making this again.


Mohammed Yassin
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I followed the recipe exactly and the pasta turned out great. The sauce was smooth and flavorful, and the cheese was melted and gooey. My family loved it!


Margie Charles
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This pasta dish was amazing! The sauce was creamy and cheesy, and the pasta was cooked perfectly. I will definitely be making this again.


Jordan Bauer
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Pasta Quattro Formaggi is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of four cheeses creates a rich and flavorful sauce that coats the pasta perfectly. I highly recommend this recipe!