Ripe plum tomatoes and aromatic basil accent fresh shrimp. Any short, small pasta works as well as seashell pasta. This recipe comes from Cooking Light magazine.
Provided by Barb G.
Categories One Dish Meal
Time 40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients in a large bowl.
- Cover and refrigerate at least 8 hours.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #main-dish #salads #pasta #seafood #vegetables #easy #potluck #dinner-party #holiday-event #shrimp #stove-top #dietary #one-dish-meal #comfort-food #pasta-rice-and-grains #shellfish #tomatoes #taste-mood #to-go #equipment #presentation #served-cold #3-steps-or-less
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babakfp
babakfp97@gmail.comThis pasta salad is a must-try for any seafood lover!
David 92
92@gmail.comThis pasta salad is a great way to enjoy shrimp in a light and refreshing way.
Myko Truth
t-m@gmail.comI love the combination of flavors in this pasta salad. The shrimp, basil, and lemon are perfect together.
Waqar Hussain (JAFFRY)
h-waqar27@hotmail.comThis pasta salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
ZrX SaBbIr
zrx.s10@hotmail.comI made this pasta salad for my family and they loved it! It's now a regular in our rotation.
nicolene van niekerk
n-n46@hotmail.comI'm allergic to shrimp, so I used tofu instead. It was still delicious!
Saba Malik
saba@hotmail.comThis pasta salad is a great way to use up leftover pasta. I always have leftover pasta in my fridge, and this is a great way to use it up.
Justin Bekker
j-bekker@hotmail.comI love the bright colors of this pasta salad. It's so inviting and makes me want to eat it.
m T
mt8@hotmail.comThis pasta salad is perfect for a summer picnic or barbecue. It's easy to transport and it holds up well in the heat.
Jabbar jutt
jabbar.jutt@hotmail.co.ukThis pasta salad is a great way to get your kids to eat vegetables. My kids love the shrimp and the pasta, and they don't even notice the vegetables.
Abdi Rizaaq
arizaaq@yahoo.comI love how versatile this pasta salad is. I've made it with different types of pasta, vegetables, and even protein. It's always delicious.
Faizamunier Faiza
faizamunier-f@yahoo.comThis pasta salad is a great make-ahead dish. I made it the night before and it was even better the next day.
Kemirembe Sandra
kemirembe.s57@yahoo.comI'm not a big fan of shrimp, but I really enjoyed this pasta salad. The shrimp was cooked perfectly and the dressing was delicious.
Tish Guthrie
t.guthrie6@gmail.comI love the addition of basil to this pasta salad. It really brightens up the dish and makes it even more flavorful.
Kunal Gupta
gk@gmail.comThis pasta salad is a great way to enjoy shrimp. It's light and refreshing, and the flavors are well-balanced. I will definitely be making this again.
lina tautaya
lina@yahoo.comI made this pasta salad for a potluck and it was gone in minutes. Everyone loved it! I will definitely be making this again.
Josh Heiberger
heiberger.josh@hotmail.co.ukThis pasta salad is so flavorful and delicious. The combination of shrimp, basil, and lemon is perfect. I highly recommend trying this recipe.
Masilo Kganakga
masilo@yahoo.comI love how easy this pasta salad is to prepare. I was able to get it on the table in under 30 minutes. It's also a great way to use up leftover shrimp.
Khalid Shaheen
s_khalid@hotmail.comThis pasta salad was a hit at my summer barbecue! The shrimp was cooked perfectly and the basil added a refreshing flavor. I will definitely be making this again.