While there are quite a few ingredients in this recipe, it doesn't take too long to make - and cleanup afterward's a snap. We're the parents of a daughter, 2. -Julie DeRuwe, Oakville, Washington
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 4 servings.
Number Of Ingredients 24
Steps:
- Combine the first eight ingredients; set half of the dressing aside. Place pasta in a bowl; add remaining dressing. Toss to coat; cover and refrigerate. , Pierce steak with a fork. Combine rub ingredients; rub over steak. Cover and refrigerate for at least 15 minutes. Grill steak, uncovered, over medium heat for 9-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand for 10 minutes. , Meanwhile, add cucumber, cheese, olives, onion, parsley and pimientos to pasta; mix well. Spoon onto a lettuce-lined platter. Slice steak and arrange over salad. Serve with reserved dressing.
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msuleman jutt86
[email protected]This is the best pasta salad recipe I've ever tried. The steak is cooked perfectly and the dressing is so flavorful. I will definitely be making this again and again.
Khan Hafeez
[email protected]This pasta salad is a great way to use up leftover steak. It's also a great dish to make ahead of time for a party or potluck.
Kri T.R.
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight dinner.
Aryanvai Shuvo
[email protected]This pasta salad is so refreshing and flavorful. The steak adds a nice touch of protein and the dressing is light and tangy. I highly recommend this recipe!
Xasan Muxumud
[email protected]This recipe is a keeper! The steak was cooked to perfection and the dressing was amazing. I will definitely be making this again.
Daniel Agbenyegah
[email protected]I've made this pasta salad several times and it's always a crowd-pleaser. It's perfect for potlucks, picnics, or even just a weeknight dinner.
Jaan Koji
[email protected]I made this for a picnic and it was a huge success. Everyone loved it and asked for the recipe.
Bablu Bhi
[email protected]This is my new favorite pasta salad recipe. The steak adds a nice savory flavor and the dressing is so addictive.
Bongiwe Lunga
[email protected]So easy and delicious! I used flank steak and it turned out so tender. The dressing is the perfect balance of tangy and sweet.
Toni Clayton
[email protected]This pasta salad with steak was a hit at my last potluck! The steak was cooked perfectly and the dressing was light and flavorful. I'll definitely be making this again.