This is a lovely, creamy sauce and the sundried tomatoes break up the avocado flavour nicely. This recipe responds well to adjusting the proportions to taste. The weight for the sundried tomatoes is their dehydrated weight- I use about half a pack. If using smaller avocados, I find 4 works best to make the sauce thick enough. To make this dish vegetarian, use a vegetable stock cube instead of chicken.
Provided by Shuzbud
Categories European
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Finely chop the sundried tomatoes and set aside.
- Halve the avocados and remove the pits and peel. Coarsely chop the flesh.
- Melt the butter in a saucepan and add the garlic. Cook for 1 minute.
- Add the cream and chopped avocados. Increase the heat (but don't let the cream boil), stirring constantly and breaking up the avocado flesh with a spoon or fork. Crumble in the stock cube for flavour.
- Meanwhile, set the pasta to cook as per instructions (if using dried pasta, start boiling it earlier).
- When the avocado has blended in, add the sundried tomatoes. Season with salt and pepper if preferred.
- When cooked and drained, divide the pasta among four bowls and spoon the sauce over the top.
- Sprinkle with grated parmesan and serve immediately.
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Galden Sherpa
[email protected]This is one of my favorite pasta dishes. It's so easy to make, and it's always a crowd-pleaser. I love the creamy avocado sauce and the tangy sun-dried tomatoes. I highly recommend this recipe!
Wyatt Minton
[email protected]I love how this dish is both healthy and delicious. The avocado sauce is packed with nutrients, and the sun-dried tomatoes are a good source of antioxidants. I feel good about serving this dish to my family.
Kobu Lynn
[email protected]This dish is so easy to make, and it's always a hit with my family. The avocado sauce is a great way to get my kids to eat their vegetables, and they love the sun-dried tomatoes. I highly recommend this recipe!
Devon Rashall
[email protected]I'm always looking for new ways to use avocado, and this recipe is a great one. The avocado sauce is so creamy and flavorful, and it pairs perfectly with the sun-dried tomatoes. I'll definitely be making this again.
Noah Lefebvre
[email protected]This is the perfect dish for a hot summer night. It's light and refreshing, and the avocado sauce is so cooling. I highly recommend serving this dish with a glass of chilled white wine.
Tamara Picasso
[email protected]I love that this recipe is so versatile. You can add different vegetables, proteins, or cheeses to customize it to your liking. I've even made it with grilled chicken and roasted zucchini, and it was delicious.
Edogun Osarenogae
[email protected]This dish is a great way to sneak some extra veggies into your diet. The avocado sauce is packed with nutrients, and the sun-dried tomatoes are a good source of antioxidants. I feel good about serving this dish to my family.
Ephia Empress
[email protected]I was looking for a new pasta recipe to try, and I'm so glad I found this one. It's so easy to make, and it's absolutely delicious. I'll definitely be making this again.
Princess Prescious
[email protected]This is one of the best pasta dishes I've ever had. The avocado sauce is so smooth and creamy, and the sun-dried tomatoes add a nice pop of flavor. I highly recommend this recipe!
HAFEEZ saab
[email protected]I've made this dish several times now, and it's always a hit with my family and friends. It's a great way to use up leftover avocado, and it's always a crowd-pleaser.
Angela Snow
[email protected]This is my new favorite pasta dish! The avocado sauce is so creamy and delicious, and the sun-dried tomatoes add a nice tang. I highly recommend trying this recipe.
Nishea
[email protected]I'm not a huge fan of avocado, but even I loved this sauce. It's so light and flavorful, and it doesn't overpower the pasta. I'll definitely be making this again.
Omo Eremade
[email protected]This dish is so easy to make, and it's perfect for a quick weeknight meal. I love that I can use pantry staples to make a restaurant-quality meal at home.
Victor Stephen
[email protected]I was a bit skeptical about using avocado in a pasta sauce, but I was pleasantly surprised. It's a really unique and delicious flavor. I'll definitely be experimenting with other avocado-based sauces in the future.
Dawit Dado
[email protected]This avocado sauce is a game-changer! It's so creamy and flavorful, and it pairs perfectly with the sun-dried tomatoes. I'll definitely be making this again.