Steps:
- Combine first 7 ingredients in large bowl. Immediately add freshly cooked pasta. Toss well. Season generously with pepper and serve immediately.
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Anas Alfakhim
[email protected]This dish is a great way to impress your guests.
Derrick Katongole
[email protected]I'm not a great cook, but this recipe was easy to follow and the dish turned out great.
Samjhana Dhungana
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and satisfying meal.
Thobela Ngesi
[email protected]I'm allergic to basil, so I used oregano instead. It was still delicious!
Chudary shehzad Shehzad gujjar
[email protected]This dish is a great way to get your kids to eat their vegetables.
wazir Abid
[email protected]I'm not a big fan of tomatoes, but I really enjoyed this dish. The sauce was light and flavorful.
Vivian Jackson
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks.
Mohsan Kazmi
[email protected]Overall, this is a great recipe. I'll definitely be making it again.
Morgan Ariano
[email protected]The pasta was a bit overcooked. I'll be sure to cook it for less time next time.
Abby Evans
[email protected]The sauce was a bit too acidic for my taste. I think I'll add a bit of sugar next time.
denchenique doran
[email protected]This recipe is a keeper! I'll definitely be making it again.
Sk Sujon khan
[email protected]I added a bit of red pepper flakes to the sauce for a little extra spice. It was delicious!
Katy Stoffberg
[email protected]This dish is a great way to use up fresh tomatoes from the garden.
Nantongo Agness
[email protected]The sauce is so flavorful and versatile. I've used it on pasta, chicken, and even fish.
Austintatiousnes Saranwrap
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight dinner.
Michael Ozehor
[email protected]This pasta dish is a summer staple in our home! The fresh tomatoes and herbs make it so light and refreshing.