The roasted cherry tomatoes break down just enough to coat the pasta. The oregano provides needed herb flavor.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 35m
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. On a rimmed baking sheet, toss tomatoes, capers, and oregano with oil and season with salt. Roast until tomatoes burst and begin to brown, 25 to 30 minutes. Meanwhile, in a large pot of boiling salted water, cook pasta according to package instructions. Reserve 1/2 cup pasta water, then drain.
- Return pasta and 1/4 cup pasta water to pot and add tomato mixture. Cook over high until sauce is slightly thickened, 3 to 4 minutes. If necessary, add remaining pasta water to create a light sauce that coats pasta. Serve sprinkled with oregano.
Nutrition Facts : Calories 432 g, Fat 12 g, Fiber 5 g, Protein 13 g, SaturatedFat 2 g
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Muskan Hina
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The roasted tomatoes are so flavorful and the capers add a nice briny touch.
Goddyson Edosoma
[email protected]I made this dish for my family last week and they loved it. The roasted tomatoes were a bit too sweet for my taste, so I might reduce the amount of sugar next time. But overall, it's a great recipe.
Asit Mallik
[email protected]This dish is so easy to make and always turns out delicious. I love the combination of roasted tomatoes, capers, and olives.
Majid Ali Khan Morani
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this dish. The roasted tomatoes were so flavorful and the capers added a nice briny touch. I will definitely be making this again.
Israel Bowman
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The roasted tomatoes are so flavorful and the capers add a nice briny touch.
Ashyluzcloudy
[email protected]I made this dish for my family last week and they loved it. The roasted tomatoes were a bit too sweet for my taste, so I might reduce the amount of sugar next time. But overall, it's a great recipe.
Shawn Eleby
[email protected]This dish is so easy to make and always turns out delicious. I love the combination of roasted tomatoes, capers, and olives.
Marwa Jehan
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this dish. The roasted tomatoes were so flavorful and the capers added a nice briny touch. I will definitely be making this again.
Abdurahmn Mughal
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The roasted tomatoes are so flavorful and the capers add a nice briny touch.
i khan
[email protected]I made this dish for my family last week and they loved it. The roasted tomatoes were a bit too sweet for my taste, so I might reduce the amount of sugar next time. But overall, it's a great recipe.
NaZiM
[email protected]This dish is so easy to make and always turns out delicious. I love the combination of roasted tomatoes, capers, and olives.
Marli Akomah-Mordi
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this dish. The roasted tomatoes were so flavorful and the capers added a nice briny touch. I will definitely be making this again.
Fnu Krishma
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The roasted tomatoes are so flavorful and the capers add a nice briny touch.
Nick Love
[email protected]I made this dish for my family last week and they loved it. The roasted tomatoes were a bit too sweet for my taste, so I might reduce the amount of sugar next time. But overall, it's a great recipe.
Diego Zulu
[email protected]This dish is so easy to make and always turns out delicious. I love the combination of roasted tomatoes, capers, and olives.
Ali Zain Bhurgri
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this dish. The roasted tomatoes were so flavorful and the capers added a nice briny touch. I will definitely be making this again.
shaha jaml Shah
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The roasted tomatoes are so flavorful and the capers add a nice briny touch.
Alex Ahmed
[email protected]I made this dish for my family last week and they loved it. The roasted tomatoes were a bit too sweet for my taste, so I might reduce the amount of sugar next time. But overall, it's a great recipe.
Hilal Orakzai
[email protected]This is one of my favorite pasta dishes. It's so easy to make and always turns out delicious. I love the combination of roasted tomatoes, capers, and olives.
Mohim Ahmed
[email protected]I tried this recipe last night and it was a hit! The roasted tomatoes were so flavorful and the capers added a nice briny touch. I will definitely be making this again.