PASTA WITH SPINACH AND MASCARPONE
Taken from a food blogger (Anne's Food) which was taken from Jamie Olvier's "Jamie's Dinners". Serves 4-6 people for lunch or as a side for dinner, or 2-3 very hungry ones.
Provided by me2006
Categories < 30 Mins
Time 20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions.
- Meanwhile, if using fresh spinach, rinse, dry, and cut into fine shreds.
- In a large pan, melt the butter and oil. Add the garlic and nutmeg, and when its warm add the spinach. Cook until wilted, about 3-4 minutes.
- Season with salt and pepper to taste.
- Add the mascarpone and the cream, the parmesan cheese and a little pasta water, if necessary.
- Season again, if necessary.
- When the pasta is done, drain and reserve some water. Add the pasta to the sauce, mix well. If necessary loosen the mixture with pasta water, added gradually. The pasta should look smoth and silky, not clumpy.
- Serve immediately.
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Bal bahadur Gurung
[email protected]This dish was easy to make and very tasty. The only thing I would change is to add a bit more salt and pepper to the sauce. Other than that, it was a great recipe.
Maryrose Ketner
[email protected]I followed the recipe exactly and the dish turned out really well. The sauce was creamy and flavorful and the spinach was cooked perfectly. I would definitely recommend this recipe to others.
Beatriz Beatz
[email protected]This recipe was a bit bland for my taste. I think it could have used more garlic or maybe some red pepper flakes. The spinach was also a bit too wilted for my liking. Overall, it was an okay dish, but I probably won't be making it again.
Bojan Guru
[email protected]I made this dish last night and it was a hit! I used whole wheat pasta and it turned out great. I also added some grilled chicken to the dish for extra protein. It was a delicious and healthy meal that I will definitely be making again.
md. rasel
[email protected]This recipe was a winner! My family loved it. The pasta was cooked perfectly and the sauce was delicious. The spinach added a nice pop of color and flavor. I will definitely be making this again.
Keval patel
[email protected]This pasta dish was incredibly creamy and flavorful. The mascarpone added a rich, decadent flavor that paired perfectly with the spinach and tomatoes. I also loved the addition of the sun-dried tomatoes, which gave the dish a nice tangy flavor. Overa