Provided by MomMomJo1
Number Of Ingredients 7
Steps:
- Boil noodles and rinse in cool water. Let Cool. Put 1/2 Stick of Butter in noodles and mix 3/4 Cup milk Mix additional 2 cups milk with eggs, cinnamon, sugar and vanilla. Spread noodles in well greased baking pan. Pour liquid mixture over noodles and bake 1 to 1 1/2 hours at 350 degrees fahrenheit. Refrigerate until set.
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Steven Fitzgerald
fitzgerald96@yahoo.comI'm allergic to shellfish, so I used chicken instead of shrimp. The dish was still delicious!
Sibusiso1 Majola
s_m@yahoo.comThis recipe is a bit too time-consuming for me. I prefer recipes that can be made in 30 minutes or less.
Ahmad As
a-a29@gmail.comI'm not sure what I did wrong, but my dish turned out a bit dry. I'll try again and see if I can get it right.
Dennis Dzormeku
dennis_dzormeku100@hotmail.comThis recipe is a bit too complicated for me. I prefer simpler recipes with fewer ingredients.
Md Sharip
m_sharip@yahoo.comI made this dish for my friends and they all loved it! It's a great recipe for a party or a potluck.
Mmeso Marcy
mmesomarcy@yahoo.comThis recipe is a bit too spicy for me. I'll definitely make it again, but I'll use less chili peppers next time.
Onyibor Juliana
juliana@gmail.comI'm not a big fan of shrimp, but I loved this dish! The sauce is so flavorful and the shrimp is cooked perfectly. I'll definitely be making this again.
nyengeterai febi gava
gava@hotmail.comThis recipe is a bit bland for my taste. I added some extra spices and it was much better. I'll definitely make it again with my own adjustments.
Zubair Haider
zubair_haider@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The sauce is creamy and flavorful, and the shrimp is cooked to perfection. I highly recommend this recipe.
md Shajan hkan
m.h55@hotmail.comI'm new to cooking and this recipe was perfect for me. It's simple to follow and the results were delicious. I'll definitely be trying more recipes from this website.
Ntokozo Anathi
ntokozo@hotmail.co.ukThis recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This dish is quick and easy to make, and it's always a hit with my family.
Kagiri Solomon
s@gmail.comI made this dish for a party and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again for future gatherings.
Ojud Miah
ojud.miah@gmail.comI'm a vegetarian so I omitted the shrimp and added more vegetables. The dish was hearty and flavorful. I'll definitely be making it again.
Rj Rasel Khan
rj.r1@gmail.comI'm allergic to shrimp so I used chicken instead. The dish was still delicious! I'll definitely be making it again with different proteins.
Md Mosaruf
m-m13@hotmail.comThis recipe is a disaster! I followed the instructions carefully but the dish turned out a gooey mess. I'm so disappointed.
Haji Asifqadri
asifqadri-haji@hotmail.comMeh. I followed the recipe exactly but the dish was bland and uninspired. I wouldn't recommend it.
Koma IAM
i83@hotmail.frNot bad! I made a few changes to the recipe to suit my taste and it turned out great. I'll definitely make it again.
aneice nobles
n48@hotmail.comThis pastia recipe is a keeper! The flavors are amazing and the dish is so easy to make. I'll definitely be making this again and again.
Pahadigaming 098
pahadigaming-0@aol.comI've tried this recipe and it's a hit! My family loved it and I can't wait to make it again.