Provided by MomMomJo1
Number Of Ingredients 7
Steps:
- Boil noodles and rinse in cool water. Let Cool. Put 1/2 Stick of Butter in noodles and mix 3/4 Cup milk Mix additional 2 cups milk with eggs, cinnamon, sugar and vanilla. Spread noodles in well greased baking pan. Pour liquid mixture over noodles and bake 1 to 1 1/2 hours at 350 degrees fahrenheit. Refrigerate until set.
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Steven Fitzgerald
[email protected]I'm allergic to shellfish, so I used chicken instead of shrimp. The dish was still delicious!
Sibusiso1 Majola
[email protected]This recipe is a bit too time-consuming for me. I prefer recipes that can be made in 30 minutes or less.
Ahmad As
[email protected]I'm not sure what I did wrong, but my dish turned out a bit dry. I'll try again and see if I can get it right.
Dennis Dzormeku
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes with fewer ingredients.
Md Sharip
[email protected]I made this dish for my friends and they all loved it! It's a great recipe for a party or a potluck.
Mmeso Marcy
[email protected]This recipe is a bit too spicy for me. I'll definitely make it again, but I'll use less chili peppers next time.
Onyibor Juliana
[email protected]I'm not a big fan of shrimp, but I loved this dish! The sauce is so flavorful and the shrimp is cooked perfectly. I'll definitely be making this again.
nyengeterai febi gava
[email protected]This recipe is a bit bland for my taste. I added some extra spices and it was much better. I'll definitely make it again with my own adjustments.
Zubair Haider
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is creamy and flavorful, and the shrimp is cooked to perfection. I highly recommend this recipe.
md Shajan hkan
[email protected]I'm new to cooking and this recipe was perfect for me. It's simple to follow and the results were delicious. I'll definitely be trying more recipes from this website.
Ntokozo Anathi
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This dish is quick and easy to make, and it's always a hit with my family.
Kagiri Solomon
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again for future gatherings.
Ojud Miah
[email protected]I'm a vegetarian so I omitted the shrimp and added more vegetables. The dish was hearty and flavorful. I'll definitely be making it again.
Rj Rasel Khan
[email protected]I'm allergic to shrimp so I used chicken instead. The dish was still delicious! I'll definitely be making it again with different proteins.
Md Mosaruf
[email protected]This recipe is a disaster! I followed the instructions carefully but the dish turned out a gooey mess. I'm so disappointed.
Haji Asifqadri
[email protected]Meh. I followed the recipe exactly but the dish was bland and uninspired. I wouldn't recommend it.
Koma IAM
[email protected]Not bad! I made a few changes to the recipe to suit my taste and it turned out great. I'll definitely make it again.
aneice nobles
[email protected]This pastia recipe is a keeper! The flavors are amazing and the dish is so easy to make. I'll definitely be making this again and again.
Pahadigaming 098
[email protected]I've tried this recipe and it's a hit! My family loved it and I can't wait to make it again.