PASTRY-TOPPED SALMON CASSEROLE
This costs about the same as an ordinary chicken potpie, but one bite and you'll be amazed at how much the salmon adds. With cream cheese and the flaky crust, this is no ordinary casserole. -Tyler Sherman, Williamsburg, Virginia
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. In a large skillet, saute onion in 2 tablespoons butter for 5 minutes or until crisp-tender. Add garlic; cook 1 minute. Stir in milk; heat over medium heat until bubbles form around side of pan. Add cheese; stir until cheese is melted. Remove from heat; stir in peas and carrots, potatoes, salmon, salt and pepper. , Melt remaining butter; brush some of the butter over the bottom and sides of a 2-1/2-qt. round baking dish. Line with five sheets of phyllo dough. Pour in salmon mixture. Place remaining sheets of phyllo dough over filling to cover the top. Crimp edges; brush dough with remaining butter. , Bake 30-35 minutes or until crust is lightly browned.
Nutrition Facts : Calories 417 calories, Fat 26g fat (16g saturated fat), Cholesterol 90mg cholesterol, Sodium 943mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 3g fiber), Protein 19g protein.
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Daniel Mulenga
[email protected]This is the best salmon casserole I've ever had!
Princ Mostufa
[email protected]I highly recommend this recipe. It's easy to make and the results are delicious.
Nivelle Villanueva
[email protected]This salmon casserole is a keeper. I'll definitely be making it again.
Miguel Diaz
[email protected]I'm so glad I tried this recipe. It's a new favorite in my household.
pubg Khan56
[email protected]This is a hearty and satisfying dish that's perfect for a cold winter day.
lalalaa aiko
[email protected]I love the combination of flavors in this dish. The salmon, vegetables, and creamy sauce all come together perfectly.
Pandey Rambabu
[email protected]This is a great recipe for a special occasion meal. It's elegant and delicious, and sure to impress your guests.
Abubakar Adam waziri
[email protected]I made this casserole for a brunch party and it was a huge success. I served it with a side of fruit salad and everyone loved it.
Khem raj Khadka
[email protected]This salmon casserole is a great way to use up leftover salmon. I also like to add a handful of chopped fresh herbs to the sauce for a pop of flavor.
Kelvin Peter
[email protected]I'm always looking for new ways to cook salmon, and this recipe is a great addition to my repertoire. It's simple to make and the results are delicious.
Muskan jahan Arthi
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need to make it on hand.
modesta obetta
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day.
Mike Yates
[email protected]I made this casserole for a potluck and it was a hit! Everyone raved about how delicious it was. I'm so glad I found this recipe.
Ashfaq Shahbaz
[email protected]This salmon casserole is a great way to get your kids to eat salmon. My kids loved the creamy sauce and the crispy pastry topping. I'll definitely be making this again soon.
Paul Byrne
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. I'm not usually a big fan of salmon, but the flavors in this dish were perfectly balanced. I'll definitely be making it again.
mothetele tshepo
[email protected]This is one of my favorite salmon recipes. It's so easy to make and always turns out delicious. I like to serve it with a side of green beans or asparagus.
Shahrin Koli
[email protected]I followed the recipe exactly and the casserole turned out perfectly. The salmon was cooked through but still moist, and the pastry topping was golden brown and crispy. My family loved it!
Tariro Mtendera
[email protected]This salmon casserole is a delightful dish that combines the richness of salmon with the flaky texture of pastry. The creamy sauce and vegetables add a depth of flavor that makes this a truly memorable meal.