This is an easy, hearty, spicy soup. I have found that it is a favorite even with picky people! The recipe is always requested. Serve with warm buttered tortillas, cheese, and sour cream.
Provided by pmvbc
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- Melt butter in a large saucepan over medium-high heat. Saute onion until transparent. Stir in the garlic, green chiles, chicken meat, and cumin. Cook for one minute to blend the flavors. Stir in the cream of chicken soup and half-and-half. Cook until heated through, about 5 minutes. Ladle hot soup into bowls. Top with cheese and a dollop of sour cream.
Nutrition Facts : Calories 415.3 calories, Carbohydrate 14 g, Cholesterol 99.7 mg, Fat 31.4 g, Fiber 0.7 g, Protein 20.1 g, SaturatedFat 17.1 g, Sodium 916.1 mg, Sugar 2.6 g
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Agboola Emmanuel
[email protected]I'm not a huge fan of spicy food, but this soup was surprisingly mild. It had just the right amount of heat, and the flavor was amazing.
Laghri Ayaz
[email protected]This soup is delicious and so easy to make. I love that I can use frozen green chiles, which makes it a great option for a quick and easy meal.
gacha_galaxy_2
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Moklasurraman Raman
[email protected]This is my go-to recipe for green chile soup. It's simple, delicious, and always a crowd-pleaser.
Gg Op
[email protected]I love this soup! It's so easy to make and always a hit with my family and friends.
Zen Martin
[email protected]This soup is the perfect way to warm up on a cold day. It's hearty, flavorful, and has just the right amount of spice.
WALEED SALEH
[email protected]I'm not a huge fan of green chiles, but this soup was surprisingly delicious. The flavors were well-balanced and the soup was very comforting.
Michael Farrell
[email protected]This soup is delicious and so easy to make. I love that I can use my slow cooker, which makes it a great option for a busy weeknight.
Catherine Agborbock
[email protected]I love that this recipe uses frozen green chiles. It makes it so easy to make and it's a great way to use up leftover chiles.
Abdull Ahad Shakeek
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it's always a hit with my family.
dinal isuru
[email protected]This soup is amazing! I love the combination of flavors and the fact that it's not too spicy. It's the perfect soup for a cold winter day.
marialy Meza
[email protected]I followed the recipe exactly and my soup turned out perfectly. It was thick, creamy, and had just the right amount of spice. I served it with sour cream and shredded cheese, and it was a hit with my family.
Puleng Lerite
[email protected]This is the best green chile soup I've ever had. It's so flavorful and comforting. I will definitely be making this again.
Sathes Kumar
[email protected]I'm not a huge fan of spicy food, but this soup was surprisingly mild. It had just the right amount of heat, and the flavor was amazing.
melroy haughton
[email protected]This soup is delicious and so easy to make. I love that I can use frozen green chiles, which makes it a great option for a quick and easy meal.
game falor
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Sheree Green
[email protected]This is my go-to recipe for green chile soup. It's simple, delicious, and always a crowd-pleaser.
Gift Akphobor
[email protected]I've made this soup several times now and it's always a success. I like to add a little extra cumin and chili powder to give it a bit more flavor.
NR_77
[email protected]I love this soup! It's so easy to make and always a hit with my family and friends.
Thandiwe Sibiya
[email protected]This green chile soup is the perfect comfort food for a cold day. It's hearty, flavorful, and has just the right amount of spice. I followed the recipe exactly and it turned out perfectly.