PATTY PAN - SOOTHING IN STYLE
Steps:
- In skillet, fry bacon until crisp, remove bacon and drain on towel. In skillet you should have 1 1/2 tablespoons of fat, (if not add olive oil to make 1 1/2 tablespoons) Add onion and cook until transparent. Add Patty Pan, salt and pepper, cook for 5 minutes, add garlic and cover, cook for another 5 minutes. To Serve, Dish the mixture into a bowl and sprinkle the crumbled bacon on top, serve hot.
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Op Killer
[email protected]This is a great recipe for a quick and easy weeknight meal. The patty pan squash is roasted to perfection and the sauce is creamy and cheesy.
Bettie Sherry
[email protected]This dish was a bit too sweet for my taste. I would recommend using less honey next time.
Sardar Muhammad
[email protected]This is a great recipe for a summer cookout. The patty pan squash is grilled to perfection and the sauce is flavorful and tangy.
Ian Kiplagat
[email protected]I'm not sure what went wrong, but my dish didn't turn out very well. The patty pan squash was mushy and the sauce was bland.
Rashid Naseem
[email protected]This dish was a bit time-consuming to make, but it was worth it. The patty pan squash was cooked perfectly and the sauce was delicious.
bebo L Za3im
[email protected]This is a great recipe for a healthy and delicious side dish. The patty pan squash is roasted to perfection and the sauce is flavorful and tangy.
Hot Babi
[email protected]This dish was a bit too greasy for my taste. I think it would have been better if I had used less oil.
Brianne Brown
[email protected]I'm not a big fan of patty pan squash, but I thought I'd give this recipe a try. I was pleasantly surprised! The squash was tender and flavorful, and the sauce was creamy and cheesy.
Harish kodithuwakku arachchi
[email protected]This dish was a bit too spicy for my liking. I would recommend using less chili powder next time.
YASIR BUTT
[email protected]I followed the recipe exactly and the dish turned out great! The patty pan squash was cooked perfectly and the sauce was delicious.
Maryam Saddique
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Kaiden Brown
[email protected]I wasn't sure what to expect from this dish, but I was pleasantly surprised. The patty pan squash was tender and flavorful, and the sauce was creamy and cheesy.
Shea quinn
[email protected]This is a great recipe for a quick and easy weeknight meal. The patty pan squash cooks quickly and the sauce is simple to make.
Sapphire Jernigan
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The patty pan squash roasts up beautifully and the sauce is flavorful and tangy.
Haiderali Haiderali
[email protected]This dish was a hit with my family! The patty pan squash added a nice touch of color and flavor to the dish.
Alice Mary
[email protected]The patty pan squash was a delightful surprise! I had never cooked with it before, but it was so easy to prepare and had a mild, sweet flavor that paired perfectly with the other vegetables.