PAUL BUNYAN BURGERS
This is one of my go-to grilling recipes. To make these burgers faster, substitute canned mushrooms and bacon bits. -Jo Reed, Craig, Colorado
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 3 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook bacon until crisp. Remove with a slotted spoon to paper towels. In the drippings, saute mushrooms and onion until tender. Transfer to a large bowl with a slotted spoon; add bacon. , In another bowl, combine the egg, Worcestershire sauce, seasoned salt, salt, pepper and horseradish; sprinkle beef over mixture and mix well. Shape into six 1/4-in.-thick patties. , Divide bacon mixture among three patties. Top with a cheese slice; fold in corners of cheese. Top with remaining patties; seal edges. , Grill, uncovered, over medium-hot heat for 5-6 minutes a side or until a thermometer reads 160° and meat juices run clear. Serve on buns.
Nutrition Facts : Calories 797 calories, Fat 55g fat (22g saturated fat), Cholesterol 229mg cholesterol, Sodium 1653mg sodium, Carbohydrate 27g carbohydrate (6g sugars, Fiber 2g fiber), Protein 46g protein.
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DANIEL Neil
[email protected]Overall, I was not impressed with this recipe. I would not make it again.
Othandwayo Othandwayo
[email protected]This recipe was too complicated for me. I would not recommend it to a beginner cook.
Mia Umikawa
[email protected]I had a hard time finding some of the ingredients for this recipe.
Fahad meo
[email protected]The burgers were a bit overcooked, but the toppings were delicious.
Ikpa John
[email protected]I found this recipe to be a bit bland. I would add more seasoning next time.
Red Wizzy
[email protected]These burgers were a little dry, but the flavor was good.
Mansingh Budha
[email protected]I will definitely be making these burgers again. They were so easy to make and they tasted amazing.
Michael Richael
[email protected]Delicious!
Olamilekan Nuraen
[email protected]These burgers were so good! The patties were cooked perfectly and the toppings were amazing. I would definitely make these again.
Looshie Loosh
[email protected]I tried this recipe last weekend and it was a success! The burgers were juicy and flavorful, and the toppings were delicious. My family loved them!
Marvin Kalule
[email protected]These burgers were delicious! The patties were cooked perfectly and the toppings were fresh and flavorful. I would definitely recommend this recipe.
Carol Goss Stayt
[email protected]Just made these burgers for dinner and they were amazing! The patties were so juicy and flavorful, and the toppings were perfect. I will definitely be making these again.
James Mwendwa
[email protected]I made these burgers for my family last night, and they loved them! The patties were cooked perfectly, and the toppings were delicious. I will definitely be making these burgers again.
Robert Eppard
[email protected]These burgers were a hit at my last cookout! The combination of flavors was perfect, and the patties were so juicy. I'll definitely be making them again.