PAUL PRUDHOMME'S CORNBREAD DRESSING
Categories Shellfish Bake Thanksgiving Dinner Stuffing/Dressing
Yield 8 cups
Number Of Ingredients 21
Steps:
- In a large skillet melt the butter and margarine with the onions, bell peppers, celery, garlic and bay leaves over high heat; sauté about 2 minutes, stirring occasionally. Add the Magic Seasoning Salt and continue cooking until vegetables are barely wilted, about 5 minutes. Stir in the giblets, stock and Magic Pepper Sauce; cook 5 minutes, stirring frequently. Turn off heat. Add the cornbread, milk and eggs, stirring well. Spoon dressing into a greased 13 x 9-inch baking pan. Bake at 350° until browned on top, about 35 to 40 minutes.
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ABIGAIL COBBINAH
[email protected]This is the best cornbread dressing I've ever had. It's moist, flavorful, and has the perfect amount of sweetness. I will definitely be making this again.
SHERRY GHUMMAN
[email protected]This cornbread dressing is amazing! It's so easy to make, and it tastes like it came from a fancy restaurant. I will definitely be making this again and again.
Katli Rasetala
[email protected]I'm not a big fan of cornbread dressing, but I thought I'd give this recipe a try. I'm glad I did! This dressing is delicious! It's moist and flavorful, and the cornbread gives it a great texture. I will definitely be making this again.
Naveedali Ali
[email protected]This cornbread dressing is easy to make and very tasty. I made it for a potluck dinner, and it was a big hit. I will definitely be making it again.
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[email protected]I made this dressing for Thanksgiving dinner, and it was a huge success! Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again next year.
Adebusola Temitope
[email protected]This cornbread dressing is the best! It's so moist and flavorful, and the cornbread gives it a great texture. I will definitely be making this again for my next holiday meal.
Kashif Mirza
[email protected]I've made this dressing several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I love the addition of the pecans and cranberries, which give it a nice sweet and nutty flavor.
Safi Soomro
[email protected]This cornbread dressing is amazing! It's so easy to make, and it tastes like it came from a fancy restaurant. I will definitely be making this again and again.
daniel westly
[email protected]I'm not a big fan of cornbread dressing, but I thought I'd give this recipe a try. I'm glad I did! This dressing is delicious! It's moist and flavorful, and the cornbread gives it a great texture. I will definitely be making this again.
Adan Arshad
[email protected]This cornbread dressing is easy to make and very tasty. I made it for a potluck dinner, and it was a big hit. I will definitely be making it again.
Lex Vlogs
[email protected]I made this dressing for Thanksgiving dinner, and it was a huge success! Everyone loved it, and I got several requests for the recipe. I'll definitely be making this again next year.
Chvhghgugughv
[email protected]This cornbread dressing is the best I've ever had! It's so moist and flavorful, and the cornbread gives it a great texture. I will definitely be making this again for my next holiday meal.
Janaki Mahato
[email protected]I've made this dressing several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I love the addition of the pecans and cranberries, which give it a nice sweet and nutty flavor.
Abu Talib
[email protected]This cornbread dressing is a keeper! It was easy to make and had a delicious flavor. I used my leftover cornbread from last night's dinner, and it worked perfectly. The dressing was moist and flavorful, and it was the perfect addition to our Thanksgi