PAUL'S BREAD MACHINE PIZZA DOUGH
This is a very good tasting pizza dough that is very versitile to work with. The bread machine does all of the work for you. This recipe is designed for a larger bread machine.
Provided by Paul Werbicki
Categories Breads
Time 2h45m
Yield 8-12 slices, 8 serving(s)
Number Of Ingredients 10
Steps:
- Place items in the bread machine in the order they are listed and select the"dough" cycle.
- When the cycle is complete, dust the counter with white flour and corn meal.
- Roll dough around gently to throughly cover.
- Roll out dough to the desired size, place on non-stick or lightly greased pan and prick several times with a fork (16" perforated pizza pan sprayed with non-stick cooking spray works best).
- Blind bake at 400°F for 10-15 minutes.
- Add desired toppings (spaghetti sauce, cheese, pepperoni, etc) and bake for an additional 10-15 minutes.
- Let rest for at least 10 minutes for best results.
Nutrition Facts : Calories 224.2, Fat 7.7, SaturatedFat 1.9, Cholesterol 5.5, Sodium 970.7, Carbohydrate 32.5, Fiber 3.4, Sugar 3.3, Protein 7.8
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Sabina Khatri115
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
Brian Stroud
[email protected]This pizza dough is a game-changer. It's so much better than anything you can buy at the store.
Id Noble
[email protected]I'm so happy I found this recipe. It's so easy to follow and the pizza dough always turns out perfect.
Tashawn Williams
[email protected]This recipe is a lifesaver. I used to order pizza all the time, but now I can make my own delicious pizza at home.
Cerberus, the Catalyzed
[email protected]I've tried many bread machine pizza dough recipes, and this one is definitely the best.
Saiful Ahmed
[email protected]This is the best bread machine pizza dough recipe ever!
Nathi Ngwena
[email protected]I'm so glad I found this recipe.
Mohammad Rakib Ahmed
[email protected]This pizza dough is amazing!
Karen Khomba
[email protected]I highly recommend this recipe.
Cyprian Litunda
[email protected]This is the best pizza dough recipe I've ever used.
magick mosari
[email protected]I've made this pizza dough several times now, and it always turns out great.
offonpoo2Playz
[email protected]I love that this recipe makes enough dough for two pizzas. It's perfect for a party or a family dinner.
Tello Lekhetho
[email protected]The pizza dough turned out perfectly. It was light and fluffy, and it had a great flavor.
Tara Martin
[email protected]I was really impressed with how easy it was to make this pizza dough. I'm not a very experienced baker, but I was able to follow the recipe easily.
USMAN SURAJO
[email protected]I love that this recipe uses whole wheat flour. It makes the pizza dough more nutritious and gives it a slightly nutty flavor.
Mk Tv
[email protected]This recipe is a game-changer. I used to spend hours making pizza dough from scratch, but now I can just throw all the ingredients in my bread machine and let it do the work.
Jammy Hansford
[email protected]I've tried many bread machine pizza dough recipes, but this one is by far the best. The dough is so light and fluffy, and the flavor is amazing.
Falak Akram
[email protected]This pizza dough recipe is a keeper! It was so easy to make and turned out perfectly. The pizza was delicious.