PEACH ALMOND POUND CAKE
A moist pound cake that uses those juicy summer peaches. I have served this at bridal brunches and teas.
Provided by ratherbeswimmin
Categories Dessert
Time 1h50m
Yield 2 loaves
Number Of Ingredients 10
Steps:
- In a large mixing bowl, cream the butter.
- Gradually add in the sugar, beating at medium speed with an electric mixer.
- Add in eggs one at a time; beat well after each.
- In a second bowl, mix together the flour, soda, and salt.
- In a third bowl, stir together the sour cream and peaches.
- Add the dry ingredients to the creamed mixture alternately with the peach mixture.
- Mix until just blended after each addition.
- Add in flavorings, stir gently to combine.
- Pour batter into two greased and floured 9x5 inch loaf pans.
- Bake at 350° for 1 hour and 5 minutes or until pick comes out clean.
- Cool in the pans for 10-15 minutes.
- Turn cakes out onto cooling rack to cool completely.
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Hukum Paan
[email protected]This cake was a hit! It was so moist and flavorful, and the almond flavor really complemented the peaches. I will definitely be making this again.
Angela Ann
[email protected]Delicious! The peaches and almonds were a perfect combination, and the cake was so moist. I will definitely be making this again.
Onyebuchi Eze
[email protected]This cake was easy to make and turned out great! The peaches and almonds added a nice flavor, and the cake was moist and fluffy.
osman muja
[email protected]This cake was delicious! I loved the combination of peaches and almonds, and the cake was so moist and fluffy. I will definitely be making this again.
Anish Lamsal
[email protected]The cake was really moist and flavorful, but I found the almond flavor to be a bit overpowering. Next time I might try using a different type of nut, such as walnuts or pecans.
Dreams boy shawan R
[email protected]This cake was a bit too sweet for my taste, but it was still good. I might try reducing the amount of sugar next time.
Pakiza Noori
[email protected]Followed the recipe exactly and the cake turned out great! So easy to make, and the flavor was amazing. Highly recommend!
Barry Stanford
[email protected]This cake was delicious! The peaches and almonds were a perfect combination, and the cake was so moist. I will definitely be making this again.
Michael Myers
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's easy to make and always turns out perfect.
Paseka Nomcayi
[email protected]This cake was a hit at my party! It was so moist and flavorful, and the almond flavor really complemented the peaches. I will definitely be making this again.