PEACH AND ESCAROLE SALAD
One trick with escarole is to make sure you are using a sweet enough dressing to offset the bitterness. I accomplished that with a dressing of sherry and rice vinegar, and then, just to hedge my bets, I added some perfectly ripe peaches to the mix. The result was one of the best salads I've had in years.
Provided by Chef John
Categories Salad Green Salad Recipes
Time 10m
Yield 6
Number Of Ingredients 9
Steps:
- Whisk olive oil, rice vinegar, sherry vinegar, mayonnaise, salt, and black pepper in a bowl until smooth.
- Place escarole, peach slices, goat cheese, and walnuts in a large bowl; drizzle in vinegar mixture and toss to coat.
Nutrition Facts : Calories 190.6 calories, Carbohydrate 4.2 g, Cholesterol 15.2 mg, Fat 17.3 g, Fiber 1.8 g, Protein 6.1 g, SaturatedFat 5.2 g, Sodium 111.1 mg, Sugar 1.8 g
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Abdla Ayadop
[email protected]This salad is a culinary abomination. It should be banned from all restaurants and homes.
Ed Schwehm
[email protected]This salad is the worst salad I have ever eaten. It's disgusting and I would never make it again.
Singa Rai
[email protected]I would not recommend this salad to anyone. It's a waste of time and money.
nayli haziqah
[email protected]This salad is not worth the effort. It's not very flavorful and it's not very filling.
Oney 1
[email protected]The salad was difficult to make. The instructions were not clear and I had to guess at some of the steps.
Muhammad AOUN
[email protected]The salad was a bit bland. I would recommend adding some more herbs or spices to the dressing.
O M F S
[email protected]I found the escarole to be a bit too bitter. I would recommend using a milder green, such as romaine lettuce.
Anderson Marshall
[email protected]This salad was a bit too sweet for my taste. I would recommend using less sugar in the dressing.
hammad ullah
[email protected]I wasn't sure about the combination of peaches and escarole, but I was pleasantly surprised. The salad was delicious and refreshing.
Nasir Hayat
[email protected]I made this salad exactly as the recipe said and it turned out great! I will definitely be making it again.
Dunia Sleem1
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very low in calories.
Maneesha Charuni
[email protected]I'm not a big fan of escarole, but I really enjoyed this salad. The peaches and walnuts helped to balance out the bitterness of the escarole.
Jamela Mustapha
[email protected]This salad is a great way to use up summer peaches. I also added some grilled chicken to make it a more substantial meal.
Asifulislam 5705
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
TS SOHAG
[email protected]This salad was easy to make and very refreshing. The dressing was light and flavorful, and the peaches and escarole were a great combination.
Faraz Siddiqui
[email protected]This salad was a delightful surprise! The combination of sweet peaches, slightly bitter escarole, and crunchy walnuts was perfect. I also loved the tangy dressing.