PEACH CAKE WITH CREAMY PEACH ICING
This is the moistest peach cake I have ever tasted. I think you will love this. I was invited out to a Easter buffet yesterday and I had to quickly find the owner so I could share this. I love sharing good recipes!
Provided by Jill Cooks
Categories Fruit Desserts
Number Of Ingredients 16
Steps:
- 1. Cake: Combine peaches, sugar and orange juice and set aside. In large bowl combine cake mix and pudding mix. Stir in milk, eggs and oil. Beat with electric mixer for 2 minutes at medium speed.
- 2. Drain peaches.
- 3. Pour 1/2 of cake batter into greased and floured 13x9 pan. Arrange peach slices over top and cover with remaining cake batter.
- 4. Bake at 350 until tested done, about 35-45 minutes. Let cool in pan 15 minutes before removing to serving platter.
- 5. Creamy Peach Icing: Combine peaches, sugar and orange juice. Let stand and set aside. In bowl combine cream cheese, butter, vanilla and powdered sugar. Beat well. Drain peaches and reserve the liquid. Mash peaches and stir into cheese mixture. Thin if necessary with reserved liquid. Spread over cooled cake.
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Saroj Ansari
[email protected]This cake is a great way to use up ripe peaches. It's easy to make, and it's always a hit with my family.
Gamzzy Rafa
[email protected]I'm always looking for new peach recipes, and this one is a keeper. The cake is moist and flavorful, and the icing is the perfect finishing touch.
Bidhan Sarkar
[email protected]This cake is perfect for summer! The peaches are so refreshing, and the cake is light and fluffy.
King Bored
[email protected]I'm not a baker, but this recipe was easy to follow. The cake turned out perfect, and it was a big hit with my family.
Jibran Ahmed
[email protected]This cake is delicious! The peaches are so flavorful, and the cake is moist and fluffy. I will definitely be making this again.
Chris Smal
[email protected]I was hesitant to try this recipe because I'm not a big fan of peaches. But I'm so glad I did! The peaches were perfectly ripe and juicy, and the cake was moist and fluffy. The icing was the perfect finishing touch, adding a creamy sweetness that bal
Jaan Tiger
[email protected]This cake is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, birthday parties, and even just for a snack. It's always a hit.
Mehedi Ahmed
[email protected]I've never been a big fan of peach cake, but this recipe changed my mind. The peaches were perfectly ripe and juicy, and the cake was moist and fluffy. The icing was the perfect finishing touch, adding a creamy sweetness that balanced out the tartnes
Sseggane Edward
[email protected]I made this cake for a potluck, and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
Victor Shedrach
[email protected]This is my new favorite peach cake recipe! It's so easy to make, and it always turns out perfect. The peaches are always juicy and flavorful, and the cake is moist and fluffy. The icing is the perfect finishing touch, adding a creamy sweetness that b
papa islam
[email protected]I was really looking forward to trying this cake, but I was disappointed. The peaches were bland, and the cake was dry. The icing was too sweet for my taste.
Habib ahmad Ahmad
[email protected]This cake is delicious! The peaches are so flavorful, and the cake is moist and fluffy. I will definitely be making this again.
Md Aladdin
[email protected]I've made this cake several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
Biraj Oli
[email protected]This peach cake was a huge hit with my family! The peaches were perfectly ripe and juicy, and the cake was moist and fluffy. The icing was the perfect finishing touch, adding a creamy sweetness that balanced out the tartness of the peaches.