"Absolutely delicious," is how our Taste Testers described this comforting coffee cake that features peaches and a delectable frosting. Serve it warm for an extra-special treat. -Virginia M Krites, Cridersville, Ohio
Provided by Taste of Home
Time 1h35m
Yield 12 servings.
Number Of Ingredients 20
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream. Beat just until combined., Pour half the batter into a greased 13x9-in. baking dish. Combine pie filling and peaches; spread over batter. Drop remaining batter by tablespoonfuls over filling. , For topping, combine brown sugar, flour, oats and cinnamon in a bowl. Cut in butter until mixture is crumbly. Sprinkle over batter. , Bake 70-75 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. In a small bowl, combine confectioners' sugar and enough milk to achieve desired consistency; drizzle over coffee cake.
Nutrition Facts : Calories 666 calories, Fat 28g fat (18g saturated fat), Cholesterol 112mg cholesterol, Sodium 437mg sodium, Carbohydrate 95g carbohydrate (59g sugars, Fiber 2g fiber), Protein 7g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
noor ifty
[email protected]This is a great recipe for a summer dessert. The peaches are perfectly ripe and juicy, and the cake is moist and fluffy. I would definitely make this again.
Vincent Makura
[email protected]Overall, I really enjoyed this recipe and would definitely recommend it to others.
Makenzie Ernst
[email protected]I'm giving this recipe 5 stars because it's a perfect balance of flavors and textures. The cake is moist and fluffy, the peaches are juicy and sweet, and the cinnamon-sugar topping is the perfect finishing touch.
Imagica Barker
[email protected]I would recommend this recipe to anyone who loves peaches and coffee cake. It's a delicious and easy-to-make dessert that's perfect for any occasion.
Zimran Khan
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort. It's a perfect dessert for a special occasion.
Amer Shahzad
[email protected]I'm not a big fan of peaches, but I loved this cake. The flavors were perfectly balanced and the cake was moist and fluffy.
Ebrahim Jamal
[email protected]This cake is a great way to use up leftover peaches. I had a few peaches that were starting to go bad, and this cake was the perfect way to use them up.
Alliyah Turpen
[email protected]I made this cake for my daughter's birthday and she loved it! She said it was the best cake she had ever had.
Nirjonhossain Nirjon
[email protected]I followed the recipe exactly and it turned out perfectly. The only thing I would change is to use a bit less sugar in the filling.
Godfrey Mwaniki
[email protected]This is one of the best peach cobblers I've ever had. The cake is moist and flavorful, and the peaches are perfectly cooked.
sk8rdie 1209
[email protected]I'm not usually a fan of coffee cake, but this one changed my mind. The combination of peaches and cinnamon is irresistible.
Dickson oronyo
[email protected]This cake is perfect for a summer gathering. It's light and refreshing, and the peaches add a touch of sweetness.
Aichatou
[email protected]I added a scoop of vanilla ice cream on top of my slice of cake and it was heavenly!
Mukisa David
[email protected]The cake was easy to make and it baked up beautifully. I would recommend using fresh peaches if you can, as they really make a difference in the flavor.
Neliswa Neliswa
[email protected]I made this cake for a brunch party and it was a hit! Everyone loved the unique flavor and the moist texture.
thouesie Nicolas
[email protected]My husband, who is not a big fan of fruit in desserts, even enjoyed this cake. He said it was 'surprisingly good'.
Sahil Vai
[email protected]I was a bit skeptical about the combination of peaches and coffee cake, but I was pleasantly surprised. The flavors complemented each other beautifully. This cake is a keeper!
Jennas Asmr
[email protected]I followed the recipe exactly and it turned out perfectly. The cake was moist and fluffy, and the peaches were juicy and flavorful. I will definitely be making this again!
Geeta Ashraf
[email protected]This peach cobbler coffee cake was an absolute delight! The flavors of the sweet peaches and the cinnamon-sugar topping blended perfectly, creating a delicious and comforting treat. My family and I loved it!