PEACH HONEY
Found this in a magazine that our local Hy-Vee grocery store sends out. I think it will be GREAT over my yogurt this winter. I got 15 half pints from this recipe. Very easy and very good !!
Provided by Theresa Poma
Categories Spreads
Time 1h35m
Number Of Ingredients 7
Steps:
- 1. Place lemon and orange chunks in a food processor, cover and process until finley chopped. Pour into large dutch oven.
- 2. Put peach chunks into food proccesor, and blend until smooth. Add peaches to lemon/orange mixture.
- 3. Add honey, sugar, and cinnamon stick. Bring to boil, reduce heat and cook uncovered over low heat for 30-35 minutes, stirring often. Remove cinnamon stick.
- 4. Ladle hot peach mixture into hot, sterilized jars, leaving 1/4 inch head space. Wipe jar rims with a clean towel and put on lids. Tighten ring on lid.
- 5. Proccess jars in boiling water canner for 5 minutes. Remove jars and cool on wire rack.
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Devin Horton
[email protected]Overall, I thought this recipe was just okay. The peaches were a bit bland and the honey glaze was too sweet. I wouldn't make this recipe again.
Takalani Rakhadani
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks. I would recommend using a different type of peach, like a white peach, and adding some fresh herbs, like mint or basil, to the honey glaze.
Caden Perry zephier
[email protected]I followed the recipe exactly, but my peaches didn't turn out as tender as I would have liked. I think I might have cooked them for too long.
Mudabir Hussain
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less honey or adding some tart fruit, like cranberries, to balance out the sweetness.
Bryan Jacobson
[email protected]I'm not a big fan of honey, so I used maple syrup instead. The peaches still turned out delicious.
Marcel Brian
[email protected]This recipe is a great way to use up ripe peaches. I also added a bit of cinnamon and nutmeg to the honey glaze for extra flavor.
Noor Ahmad Afghan Nozad
[email protected]I'm always looking for new and exciting ways to cook peaches, and this recipe definitely fits the bill. The peaches were cooked to perfection, and the honey glaze added a delicious sweetness.
Hlonela Hloni
[email protected]I made this recipe exactly as written and it turned out perfectly. The peaches were tender and juicy, and the honey glaze was sweet and sticky.
Neli Mangali
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Waheed ALI BALOCH
[email protected]I've never been a big fan of peaches, but this recipe changed my mind. The peaches were so juicy and flavorful, and the honey glaze was the perfect finishing touch.
anas anasali
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the sweet and tangy flavor of the peaches.
Tracy Parker
[email protected]This peach honey recipe is a keeper! The flavors are perfectly balanced, and the peaches are cooked to perfection.