PEACH PIE COFFEE CAKE
Here is another good Peach recipe. This is great to have on hand for when the ladies drop by for coffee, fun and gossip. This particular recipe doesn't use fresh peaches so the last time that I made it, I did. After peeling the peaches, cutting them up and cooking them with sugar on the stove, I decided that it was a lot...
Provided by Linda Griffith
Categories Fruit Desserts
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking pan with cooking spray, set aside. In a large bowl, with an electric beater on medium speed, beat 1-1/2 cups sugar and 1 cup butter until creamy. Beat in eggs one at a time, mixing well after each addition. Add 3 cups flour, the baking powder, and vanilla; beat well. Spread half of the batter in prepared baking pan. Spoon pie filling evenly over cake batter, leaving a 1/2-inch border around edge. Drop remaining batter by tablespoonfuls over pie filling. Using a wet knife, carefully spread batter over pie filling, covering filling completely. In a small bowl, combine remaining 1/4 cup sugar, 1/4 cup flour, 2 tablespoons butter, the pecans, and nutmeg until well mixed and crumbly. Sprinkle evenly over top of cake. Bake 55 to 60 minutes, or until a toothpick inserted in center comes out clean. Allow to cool then cut and serve, or cover until ready to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ganna Mohmoud
[email protected]This coffee cake is a perfect way to use up leftover peaches.
Bikesh Das
[email protected]I made this coffee cake for a potluck and it was a huge hit. Everyone loved it!
Oneman squad
[email protected]This is the best peach pie coffee cake I've ever had. I'll definitely be making it again.
Jared Aus
[email protected]I'm not a big fan of coffee cake, but this one is an exception. It's so delicious!
Stan Johnson
[email protected]This coffee cake is so moist and flavorful. The peaches are a great addition.
Santo Khan
[email protected]I made this coffee cake for my family and they loved it! It's a perfect way to start the day.
George Smith
[email protected]This is a great recipe for a special occasion breakfast or brunch. It's sure to impress your guests!
Elisa Olivieri
[email protected]I love how this coffee cake is not too sweet. The peaches add a nice tartness that balances out the sweetness of the cake.
janelle blackman
[email protected]This coffee cake is so easy to make and it turned out perfectly! The crumb topping is especially delicious. I will definitely be making this again.
Samuel Damilola
[email protected]I've tried many peach pie coffee cake recipes, but this one is by far the best. The cake is moist and flavorful, and the peaches are perfectly sweet and juicy. I highly recommend this recipe!
Amal Gamal
[email protected]This peach pie coffee cake is a delightful treat! The combination of sweet peaches and crumbly coffee cake is simply irresistible. I made it for a brunch gathering and it was a huge hit. Everyone loved it!