Woman's World 8/29/00. Take a classic combo and turn it into a special dessert with a box cake and whipped topping mix.
Provided by JackieOhNo
Categories Dessert
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- For frosting: At low speed beat topping mix, milk, vanilla and nutmeg until soft peaks form, about 3 minutes. Cover; refrigerate.
- For cake and filling: Preheat oven to 350 degrees. Butter and flour two 9-inch round cake pans. Combine peach slices, 1 T. sugar and 1 T. r um; let stand, stirring occasionally.
- Meanwhile, in large bowl with mixer on low speed, beat cake mix, buttermilk, butter, eggs, and 3 T. rum until moistened, 4 minutes.
- Spread batter in pans. Bake 25 minutes or until toothpick inserted in centers comes out clean. Cool on racks 10 minutes. Remove from pans; cool completely on racks.
- Meanwhile, at medium speed, beat cream cheese with remaining sugar and rum until thoroughly combined. Fold in 1/3 cup reserved frosting; refrigerate.
- Assembly: Place 1 cake layer on serving plate; spread with cream cheese mixture. Top with peach slices, reserving several for garnish.
- Top with remaining cake layer; spread top and side of cake with remaining frosting.
Nutrition Facts : Calories 449, Fat 24, SaturatedFat 13.4, Cholesterol 94.5, Sodium 441, Carbohydrate 50, Fiber 0.7, Sugar 32.9, Protein 6.7
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Samara Katwaroo
[email protected]This is the best peaches and cream cake I've ever had. I'll definitely be making it again.
MDSagor Sagor
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
PaGal LaRka
[email protected]I'm not a big fan of peaches, but I loved this cake. The frosting is amazing!
LE ROI
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
laura kenyon
[email protected]The frosting on this cake is a little too thick for my taste.
Nelofar Haidary
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
Govinda Lamichhane
[email protected]This cake is so delicious and it's perfect for any occasion.
Md Shaker
[email protected]I've tried making this cake a few times and it never turns out right. I think I'm just not a good baker.
Kritish Noob
[email protected]The cake was a little too sweet for me, but my kids loved it.
Adnan Hamza
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Ivy rose Oreilly
[email protected]This cake is so easy to make and it's always a crowd-pleaser.
Mostafa mouog89phoo
[email protected]I followed the recipe exactly and my cake turned out beautifully. The peaches and cream flavor combination is divine.
Ben Deal
[email protected]The cake was a little dry for my taste, but the frosting was amazing.
Anita Whitfield
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to recipe for potlucks and bake sales.
PSI Badar TV
[email protected]This cake was a hit at my party! Everyone loved the sweet and creamy flavor.