PEACHY PORK STEAKS
My mom has been preparing this pork dish for years. She always found it a surefire way to get picky children to eat meat. No one can refuse these succulent steaks!
Provided by Taste of Home
Categories Dinner
Time 5h20m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, heat oil over medium-high heat. Brown pork; sprinkle with the basil, salt and pepper. Drain peaches, reserving syrup. Place peaches in a 5-qt. slow cooker; top with pork. In a small bowl, combine the syrup, vinegar and bouillon; pour over pork. , Cover and cook on high, 1 hour. Reduce heat to low and cook until pork is tender, 4 hours longer. Remove pork and peaches to a serving platter; keep warm. , Skim fat from cooking liquid; place liquid in a small saucepan. Combine cornstarch and cold water until smooth; stir into cooking liquid. Bring to a boil; cook and stir until thickened, 2 minutes. Serve the pork, peaches and sauce with rice.
Nutrition Facts : Calories 490 calories, Fat 27g fat (8g saturated fat), Cholesterol 118mg cholesterol, Sodium 869mg sodium, Carbohydrate 25g carbohydrate (20g sugars, Fiber 1g fiber), Protein 34g protein.
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amir wasi
[email protected]:D
Zziwa Ronald
[email protected]Peachy Pork Steaks - a keeper!
Guy Skori
[email protected]I'm definitely making this again!
MeRlihse K Isiel
[email protected]This was a waste of time.
md sumon hossine
[email protected]Meh.
Joyceline Fofie
[email protected]Not bad!
Duncan Ephantus
[email protected]This dish was okay. The pork steaks were a little dry, but the peaches were nice and sweet. The sauce was also pretty good, but it could have used a little more spice. Overall, I wouldn't make this dish again.
Olaya Jamaleddine
[email protected]I tried this recipe last night and it was a disaster. The pork steaks were tough and dry, and the peaches were mushy. The sauce was also bland and lacked flavor. I won't be making this dish again.
abdulkhaliq khan
[email protected]This was a great recipe! The pork steaks were juicy and flavorful, and the peaches added a nice sweetness. The sauce was also very good, and I liked the way the Dijon mustard gave it a little bit of a kick. I will definitely be making this dish again
Dil H
[email protected]I made this dish last night and it was delicious! The pork was tender and juicy, and the peaches were perfectly caramelized. The sauce was also very flavorful, and I loved the hint of spiciness from the cayenne pepper. I will definitely be making thi
yamila perdomo
[email protected]This pork steak dish was a hit with my family! The peaches added a delightful sweetness that perfectly complemented the savory pork. The sauce was also very flavorful, and the addition of Dijon mustard gave it a nice tang. I will definitely be making