PEANUT & BANANA CUPCAKES
If you want a cupcake that'll wow a crowd, look no further. These are great for dessert or as a snack, and have a nice sweet, salty balance. -Mary Ann Lee, Clifton Park, New York
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 1-1/2 dozen.
Number Of Ingredients 18
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the bananas, buttermilk and vanilla. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture alternately with banana mixture, mixing well after each addition. Stir in peanuts., Fill paper-lined muffin cups two-thirds full. Bake at 350° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., In a large bowl, beat the confectioners' sugar, peanut butter and butter until fluffy. Beat in vanilla and enough milk to achieve desired consistency. Pipe frosting over cupcakes. Sprinkle with peanuts. Store in the refrigerator.
Nutrition Facts : Calories 439 calories, Fat 26g fat (9g saturated fat), Cholesterol 51mg cholesterol, Sodium 271mg sodium, Carbohydrate 46g carbohydrate (28g sugars, Fiber 3g fiber), Protein 10g protein.
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Danie Brits
[email protected]I highly recommend this recipe to anyone who loves peanut butter and banana. You won't be disappointed.
Md Murad Khan
[email protected]These cupcakes are the perfect dessert for any occasion. They're delicious, easy to make, and they look amazing.
Tonya “T” Kinnear
[email protected]The frosting on these cupcakes is amazing. It's so light and fluffy, and it pairs perfectly with the cupcakes.
Taimoor Shahzad
[email protected]These cupcakes are so moist and fluffy. They're the perfect texture.
mubeen bulbul
[email protected]I love the peanut butter and banana flavors in these cupcakes. They're so unique and delicious.
Sajjad Jutt
[email protected]These cupcakes are the best cupcakes I've ever had. I'm definitely going to be making them again.
Hello Hello
[email protected]I'm so glad I found this recipe. These cupcakes are going to be my new go-to dessert.
Jutt Sad
[email protected]These cupcakes are so easy to make. I can't believe I've never made them before.
Kamsa Monika
[email protected]I love the way these cupcakes look. They're so festive and fun.
Nonsencalik
[email protected]These cupcakes are the perfect size. They're not too big and they're not too small. They're just right.
Kylie Elliott
[email protected]I made these cupcakes for a potluck and they were a huge hit. Everyone raved about how delicious they were.
All Bangla pros Top
[email protected]I added some chocolate chips to the batter and they were amazing! The peanut butter, banana, and chocolate flavors were a perfect combination.
Hemantha Madumal
[email protected]I made these cupcakes with gluten-free flour and they were still delicious. My gluten-intolerant friend was so happy to be able to enjoy them.
nandan samant
[email protected]I'm allergic to peanuts, so I substituted almond butter in this recipe. They turned out great! I couldn't tell the difference.
Elvis Booysin
[email protected]I made these cupcakes for my husband's birthday and he loved them. He said they were the best cupcakes he's ever had. I'm so glad I found this recipe!
megan drennon
[email protected]These cupcakes are so moist and fluffy. The peanut butter and banana flavors really shine through. I love that they're not too sweet, either.
ziar hossean
[email protected]I love peanut butter and banana together, so I knew I had to try these cupcakes. They did not disappoint! They're the perfect combination of sweet and salty, and the frosting is to die for.
Aero Matos
[email protected]I'm not a big baker, but these cupcakes were so easy to make. I followed the recipe exactly and they turned out perfect. My kids loved them!
MR MINO
[email protected]I made these cupcakes for a bake sale and they were a huge success! Everyone loved them, and I even got a few orders for more. They're so easy to make and they taste amazing.
Davienity Parks
[email protected]These cupcakes were a hit with my family! The peanut butter and banana flavors were perfectly balanced, and the cupcakes were moist and fluffy. I'll definitely be making these again.