PEANUT BANANA MUFFINS
"Loaded with peanut butter chips and banana flavor, these tender muffins are my husband's favorite," writes Susanne Penner of Steinbach, Manitoba.
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In a small bowl, whisk the egg, butter and bananas. Stir into dry ingredients just until moistened. Fold in chips. , Fill greased or paper-lined muffin cups three-fourths full. Bake at 375° for 18-22 minutes or until toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 240 calories, Fat 11g fat (6g saturated fat), Cholesterol 38mg cholesterol, Sodium 293mg sodium, Carbohydrate 32g carbohydrate (17g sugars, Fiber 2g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Roman Gamer
g@yahoo.comThis recipe is a keeper! The muffins are moist, flavorful, and have the perfect amount of sweetness. I'll definitely be making these again and again.
Marcus Norfleet
norfleet_m61@yahoo.comThese muffins were terrible! They were dry, crumbly, and had an odd flavor. I would not recommend this recipe.
mdparvez ahmed
m.ahmed@gmail.comI followed the recipe exactly, but my muffins turned out really dense. Not sure what went wrong.
Kutlwano Rangaka
rkutlwano@gmail.comThese muffins were a bit dry for my taste, but the flavor was good. I might try adding some extra bananas next time.
Sita Pokharel
p@hotmail.comI'm not usually a fan of peanut butter muffins, but these were surprisingly good! They're moist and fluffy, and the peanut butter flavor is just right. I'll definitely be making these again.
Zobi Hassan
hassan.z@hotmail.co.ukThese muffins are so moist and flavorful! The peanut butter swirl is a nice touch. I'll definitely be making these again.
Qaiser Ali
qaiser_ali@aol.comFollowed the recipe and the muffins came out perfect! Moist and flavorful.
Jilli Bean
jilli-bean15@gmail.comEasy to make and turned out great! Will definitely make again.
Rhonda Edwads
e87@yahoo.comThese muffins are delicious! I made them for my kids' breakfast and they loved them. The muffins are moist and flavorful, and the peanut butter swirl is a nice touch. I'll definitely be making these again.
Rita Akpan
akpanrita@yahoo.comJust made these muffins and they're so good! I used chunky peanut butter and they have the perfect peanut butter flavor. The muffins are also really moist and fluffy. I'll definitely be making these again.
Niber Hasan
hasan_niber94@hotmail.comThese muffins are amazing! They're so easy to make and they turned out perfectly. I followed the recipe exactly and they came out moist and fluffy with a delicious peanut butter flavor. I will definitely be making these again.
Chantel Nieuwenhuys
cnieuwenhuys50@hotmail.frI've tried many peanut banana muffin recipes, but this one is by far the best. The muffins are incredibly moist and fluffy, and the peanut butter flavor really shines through. I also love that they're not too sweet. I'll be adding this recipe to my r
Parkland Therapy
parkland-t@aol.comThese peanut banana muffins were a hit with my family! They're moist, flavorful, and have the perfect amount of sweetness. I especially love the peanut butter swirl running through the center. Will definitely be making these again soon!