PEANUT BISCUITS

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Peanut Biscuits image

My sister-in-law was bemoaning the fact that "You can't buy Peanut Biscuits anymore" - I'd never even heard of them - but her birthday was coming up so I searched high and low to find some recipes. I found lots and did various test bakes to find the perfect one.........and here it is! The preparation time is dependant on your ingredients really; the only 'blanched peanuts' I can get are whole, so I have to break them up by hand - I tried a mortar and pestle but they bounced everywhere; so I tried putting them in a bag and bashed it with my rolling pin - the bag split and the nuts bounced everywhere again! I now sit down and break them up by hand. Good excuse for a long sit down I say ;o) Oh I can make it last for AGES (giggle) (I've shortened this time now... by pressing the nuts against the blade a knife; allowing the separated bottom ends to drop into a bowl; then using the point of the blade to twist the jointed top end of the nut apart.) I have made these SO many times now that I can offer a few more ideas to make it even easier - once the sugar and butter are combined, add the egg and THEN "beat well together until thick and pale" - if you stir in the peanuts BEFORE you addd the flour it all combines much more easily and doesn't make any difference to the finished product! I don't buy biscuits anymore - all I ever have in is - these biscuits and "Chewy English Flapjack" (Recipe #1472863)

Provided by franja

Categories     Lunch/Snacks

Time 32m

Yield 50 biscuits

Number Of Ingredients 5

4 ounces butter
8 ounces brown sugar
1 egg
6 ounces unsalted peanuts, broken
8 ounces self raising flour

Steps:

  • Cream butter and sugar until thick and pale.
  • Stir in egg, then sifted flour a little at a time, then nuts. *see intro*.
  • Stir to combine.
  • Place rounded teaspoonfuls onto a lightly greased baking tray and press with fork to flatten.
  • Cook 350F/180C for 20 minutes until golden brown.
  • (I bake mine in a fan oven at 160C for 12 minutes and 30 seconds exactly! - and they come out perfect every time.).

Muxumad cali
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I've made these cookies several times and they're always a hit. They're so easy to make and they're always delicious.


K Bug
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These cookies are delicious! I love the way the peanut butter and chocolate chips melt in my mouth.


Zulqarnain Ali
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I tried making these cookies, but they didn't turn out well. I think I used the wrong type of peanut butter.


Jayla Lewson
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These cookies are a bit too sweet for my taste, but they're still good.


Alam Esha
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I've been making these cookies for years and they're always a favorite with my family and friends.


Muhammed Iqbal
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These cookies are the perfect gift for any occasion.


Nyakecho Oliver
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I made these cookies for a potluck and they were a huge hit! Everyone asked for the recipe.


kemes kemzy
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These cookies are a bit too crumbly for my taste.


Armando Gomes
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I love that these cookies can be made with all-purpose flour or gluten-free flour.


Roadworthy Builds
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These cookies are the perfect after-school snack for my kids.


Bulalang Ailyn
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I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.


H.G chandrika
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These cookies are a bit too dry for my taste.


tamika gilmore
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I've made these cookies several times and they're always a hit. They're so easy to make and they're always delicious.


MR Mizan
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These cookies are delicious! I love the combination of peanut butter and chocolate.


Alayinke Keukeu
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I tried making these cookies, but they didn't turn out well. I think I overmixed the dough.


Julie Fletcher
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These cookies are a bit too sweet for my taste, but they're still good.


Abdul Gofur
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I made these cookies for a party and they were a huge success! Everyone loved them and asked for the recipe.


Amer Zaman
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These cookies are the perfect balance of sweet and salty. The peanut butter flavor is rich and nutty, and the chocolate chips add a touch of sweetness.


lyka Posesano
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I love how easy these cookies are to make. I don't have a lot of experience baking, but I was able to follow the recipe easily and the cookies turned out great.


Simbarashe Zinyeka
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These peanut butter cookies are incredible! They're so soft and chewy, with a rich peanut butter flavor. I've made them several times now, and they're always a hit with my family and friends.


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