Steps:
- MAKE BROWNIES
- Position a rack in the center of the oven and preheat the oven to 325°F. Line a 13 by 9-inch metal baking pan with foil, leaving a long overhang; butter the foil.
- Place the butter in a heavy large saucepan. Add both chocolates, stir over low heat until smooth, and remove from heat. Whisk in the sugar, vanilla, and salt, then add the eggs 1 at a time. Fold in the flour, then the nuts. Spread the batter in the prepared pan. Bake until a tester inserted into the center comes out with moist crumbs attached, about 30 minutes. Place the pan on a rack; cool.
- MAKE FROSTING AND GANACHE
- Using an electric mixer, beat the peanut butter and 1/4 cup butter in a medium bowl to blend. Beat in the sugar, salt, and nutmeg, then add the milk and vanilla. Spread the frosting over the brownies.
- Stir the chocolate and remaining 1/4 cup butter in a heavy small saucepan over low heat and stir until smooth. Drop the ganache all over the frosting, spreading to cover. Chill until set, about 1 1/2 hours.
- Using the foil as an aid, transfer the brownie cake to a work surface. Cut into squares. Bring to room temperature and serve.
- DO AHEAD
- The BROWNIES can be made 1 day ahead. Cover and keep chilled until ready to cut and serve.
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Charlie an Lyla play minecraft and Roblox
roblox.c31@hotmail.comThese brownies were delicious! The peanut butter and fudge flavors were perfect together, and the salted peanuts on top added a nice touch of saltiness. I would definitely make these again.
Film world
f_world@gmail.comI made these brownies for my family and they loved them! The texture was fudgy and moist, and the peanut butter and fudge flavors were perfect together. I will definitely be making these again.
Khensani California
c_k90@aol.comThese brownies were really easy to make and they turned out great! The texture was fudgy and moist, and the peanut butter and fudge flavors were well-balanced. I would definitely recommend this recipe.
Chudhary Ahmad
chudhary_ahmad40@gmail.comI'm a big fan of peanut butter and fudge, so I was really excited to try this recipe. I wasn't disappointed! The brownies were delicious. The texture was fudgy and moist, and the peanut butter and fudge flavors were perfect together. I will definitel
Siddeek Fowsiya
siddeek.fowsiya@yahoo.comThese brownies were a bit too sweet for my taste, but they were still good. The texture was fudgy and moist, and the peanut butter and fudge flavors were well-balanced. I would recommend using less sugar next time.
Phindy Nokx
nphindy@gmail.comI made these brownies for a party and they were a huge hit! Everyone loved them. They were so rich and decadent, and the peanut butter and fudge flavors were perfect together. I will definitely be making these again.
Brayo Yobra
brayo-y@yahoo.comThese brownies were easy to make and turned out great! The texture was fudgy and moist, and the peanut butter and fudge flavors were perfect together. I would definitely recommend this recipe.
Cathy Bergren
cathy52@hotmail.comI'm not usually a fan of brownies, but these were really good. The peanut butter and fudge flavors were well-balanced, and the salted peanuts added a nice crunch. I'll definitely be making these again.
Sana tanweer
s-tanweer@hotmail.comThese brownies were delicious! The peanut butter and fudge flavors were perfect together, and the salted peanuts on top added a nice touch of saltiness. I would definitely make these again.
Ihab Hosny
i_hosny33@hotmail.comI made these brownies for my family and they loved them! The texture was fudgy and moist, and the peanut butter and fudge flavors were perfect together. I will definitely be making these again.
Leo Marrast
marrast_l70@yahoo.comThese brownies were really easy to make and they turned out great! The texture was fudgy and moist, and the peanut butter and fudge flavors were well-balanced. I would definitely recommend this recipe.
Sal M.
m2@yahoo.comI'm a big fan of peanut butter and fudge, so I was really excited to try this recipe. I wasn't disappointed! The brownies were delicious. The texture was fudgy and moist, and the peanut butter and fudge flavors were perfect together. I will definitel
Mylee Mendez
m_mylee@gmail.comThese brownies were a bit too sweet for my taste, but they were still good. The texture was fudgy and moist, and the peanut butter and fudge flavors were well-balanced. I would recommend using less sugar next time.
Sahil Mcpe
m43@hotmail.comI made these brownies for a party and they were a huge hit! Everyone loved them. They were so rich and decadent, and the peanut butter and fudge flavors were perfect together. I will definitely be making these again.
Norwy
norwy@gmail.comThese brownies were easy to make and turned out great! The texture was fudgy and moist, and the peanut butter and fudge flavors were perfect together. I would definitely recommend this recipe.
Karabow Mositow
k.m93@aol.comI'm not usually a fan of brownies, but these were really good. The peanut butter and fudge flavors were well-balanced, and the salted peanuts added a nice crunch. I'll definitely be making these again.
Hasan Nazir Ahmad
ahmad_h40@aol.comThese brownies were absolutely delicious! The combination of peanut butter and fudge was perfect, and the salted peanuts on top added a nice touch of saltiness. I would definitely make these again.