A classic jelly doughnut gets a fun twist with peanut butter glaze. No one will be able to resist these fluffy peanut butter and jelly doughnuts that take you back to your childhood. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 55m
Yield 15 doughnuts.
Number Of Ingredients 15
Steps:
- In a large bowl, dissolve yeast in warm milk. Add 1 cup flour; mix well. Let stand in a warm place for 30 minutes. Add the egg, egg yolks, sugar and salt; mix well. Beat in butter and remaining flour. Do not knead. Cover and let rise in a warm place until doubled, about 45 minutes., Punch dough down. On a lightly floured surface, roll out to 1/2-in. thickness. Cut with a 2-1/2-in. biscuit cutter. Place on lightly greased baking sheets. Cover and let rise until nearly doubled, about 35 minutes., In a deep-fat fryer or electric skillet, heat oil to 375°. Fry doughnuts, a few at a time, for 1-1/2 to 2 minutes on each side or until browned. Drain on paper towels. , Cool for 2-3 minutes; cut a small slit with a sharp knife on 1 side of each doughnut. Cut a small hole in the corner of a pastry bag; insert a very small round tip. Fill bag with jelly. Fill each doughnut with about 1 teaspoon jelly. , In a small bowl, beat peanut butter, confectioners' sugar and salt until smooth. Gradually beat in enough whipping cream to reach desired glaze consistency. Dip doughnuts in frosting.
Nutrition Facts : Calories 343 calories, Fat 15g fat (4g saturated fat), Cholesterol 47mg cholesterol, Sodium 199mg sodium, Carbohydrate 47g carbohydrate (23g sugars, Fiber 1g fiber), Protein 5g protein.
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Ferdous Ahmmed
[email protected]These doughnuts are delicious! I'll definitely be making them again.
Hailey H
[email protected]I'm not a huge fan of doughnuts, but I really enjoyed these. The peanut butter and jelly filling is amazing.
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[email protected]These doughnuts are the perfect combination of sweet and salty. I love the peanut butter and jelly filling.
ekume johnbosco
[email protected]I've never been a big fan of doughnuts, but these peanut butter and jelly doughnuts have changed my mind. They're so delicious!
Tahamid Gamer
[email protected]These doughnuts are so easy to make and they're always a hit with my kids.
Elle Jovi Augustus
[email protected]I made these doughnuts for a party and they were a huge success. Everyone loved them!
Sarosh Ali
[email protected]These doughnuts are amazing! The peanut butter and jelly filling is so good and the glaze is the perfect finishing touch.
Himeekoua Kambatuku
[email protected]I've made these doughnuts several times and they're always a crowd-pleaser. They're so easy to make and the results are always delicious.
Bilal Khemgani
[email protected]Followed the recipe exactly and they turned out perfectly. So light and fluffy! The glaze was the perfect finishing touch.
Evelyn Gunda Chirwa
[email protected]These doughnuts were a hit with my family! The peanut butter and jelly filling was the perfect combination of sweet and salty. I'll definitely be making these again.