PEANUT BUTTER AND JELLY STROMBOLI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peanut Butter and Jelly Stromboli image

Here's a great combination that kids and adults will both enjoy! Peanut butter and jelly meets pizza for a great lunch or party pizza!

Provided by Jennica Reis

Categories     Appetizers and Snacks     Pastries

Time 36m

Yield 4

Number Of Ingredients 6

1 tablespoon all-purpose flour, or as needed
1 (1 pound) loaf frozen bread dough, thawed
1 cup peanut butter
¾ cup grape jelly
1 egg, beaten
2 tablespoons white sugar

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Dust a flat work surface with flour; roll bread dough into an oval shape that is 1/4-inch thick.
  • Spoon peanut butter into a microwave-safe bowl; melt in the microwave at 50% power for 45 seconds. Spread evenly over dough with a spatula.
  • Pour grape jelly into a microwave-safe bowl; melt in the microwave at 50% power for 20 seconds. Spread over peanut butter with the spatula.
  • Roll dough lengthwise toward you and shape into a 'U'; transfer to a nonstick baking sheet. Brush egg over dough; sprinkle sugar on top.
  • Bake in the preheated oven until golden brown, about 15 minutes. Let stand for 5 minutes before slicing.

Nutrition Facts : Calories 905.6 calories, Carbohydrate 116.4 g, Cholesterol 46.5 mg, Fat 38.3 g, Fiber 8.5 g, Protein 29.3 g, SaturatedFat 7.2 g, Sodium 949.2 mg, Sugar 55.1 g

Mudasir Siddiqui
[email protected]

This recipe is a great way to use up leftover bread.


Adeeb 1937
[email protected]

I used Nutella instead of peanut butter and jelly and it was amazing!


Usman Janjua
[email protected]

This recipe was easy to follow and the stromboli turned out great. I will definitely be making it again.


Steve Hennessy
[email protected]

I'm not a huge fan of peanut butter and jelly, but this stromboli was actually really good.


Ahmed Ghumman
[email protected]

This recipe was a little bit time-consuming, but it was worth it. The stromboli was delicious.


MD. Shohag
[email protected]

I made this for my boyfriend and he said it was the best thing I've ever made him.


Crabby
[email protected]

This recipe is a keeper! It's easy to make and it tastes amazing.


Not Maaz
[email protected]

I've made this recipe several times and it always turns out great. It's a favorite in my house.


Crystal Morales
[email protected]

This was a hit at my party! Everyone loved it.


Jawad Jamshid Dental 2018
[email protected]

I used almond butter and jelly in mine and it was amazing! Thanks for the recipe.


Ssenyonjo John
[email protected]

This recipe was easy to follow and the stromboli turned out delicious. I will definitely be making it again.


Jhan Khan
[email protected]

I made this for my kids and they loved it! It was easy to make and it tasted great.


Usama Armani
[email protected]

This was a great recipe! I used whole wheat bread and it turned out great.